Czechoslovakia vs Thailand: Cabbages — Area harvested
Cabbages — Area harvested over time
- Czechoslovakia
- Thailand
How they compare
Czechoslovakia currently reports 7,039 ha against 6,613 ha in Thailand, a difference of 426 ha.
That makes Czechoslovakia's figure about 1.1 times Thailand's.
Across all 32 years both countries report, Thailand has been ahead every year.
Czechoslovakia ranks 49th and Thailand ranks 52nd of 192 countries.
Thailand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,875 ha | 27,787 ha | 16,912 ha | Thailand |
| 1970s | 9,129 ha | 20,540 ha | 11,411 ha | Thailand |
| 1980s | 9,506 ha | 18,614 ha | 9,108 ha | Thailand |
| 1990s | 7,978 ha | 17,606 ha | 9,628 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Czechoslovakia or Thailand?
- Czechoslovakia, at 7,039 ha against 6,613 ha in Thailand as of 1992.
- What is the difference in cabbages — area harvested between Czechoslovakia and Thailand?
- 426 ha, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Thailand?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Thailand rank globally for cabbages — area harvested?
- Czechoslovakia ranks 49th and Thailand ranks 52nd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.