Buttermilk, dry — Production in Russian Federation

Russian Federation: Buttermilk, dry — Production was 66,975 t in 2023. ▲ Rising

Latest (2023)
66,975 t
Change on year
down 4.0%
World rank
1st
of 145 countries
All-time high
69,759 t
in 2022
All-time low
53,765 t
in 2014
Years of data
10
2014–2023

Buttermilk, dry — Production in Russian Federation, 2014–2023

020.0k40.0k60.0k2014201820232014: 53.8k t2015: 55.1k t2016: 55.1k t2017: 62.0k t2018: 56.6k t2019: 58.9k t2020: 61.9k t2021: 60.3k t2022: 69.8k t2023: 67.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for buttermilk, dry — production in Russian Federation is 66,975 t, measured in 2023.

The figure is down 4.0% on the previous year and up 24.6% over ten years.

Over the whole period, buttermilk, dry — production in Russian Federation peaked at 69,759 t in 2022 and was at its lowest, 53,765 t, in 2014.

That places Russian Federation 1st out of 145 countries with data for 2023, putting it in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 56,910 t 53,765 t 62,030 t 6
2020s 64,723 t 60,258 t 69,759 t 4

Countries ranked near Russian Federation

  1. 2 Canada 40,280 t compare
  2. 3 Australia and New Zealand 38,235 t compare
  3. 4 New Zealand 34,620 t compare

See the full ranking of 191 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is buttermilk, dry — production in Russian Federation?
Buttermilk, dry — production in Russian Federation was 66,975 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest buttermilk, dry — production recorded in Russian Federation?
The highest recorded value was 69,759 t in 2022.
What is the lowest buttermilk, dry — production recorded in Russian Federation?
The lowest recorded value was 53,765 t in 2014.
How does Russian Federation rank for buttermilk, dry — production?
Russian Federation ranks 1st out of 145 countries with data for 2023.
Is buttermilk, dry — production rising or falling in Russian Federation?
Over the last ten years it is up 24.6%. The long-run trend across the full record is rising.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.

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Buttermilk, dry — Production in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/buttermilk-dry-production/russian-federation-2/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.