Butter and Ghee β€” Production in Small island developing States (SIDS)

Small island developing States (SIDS): Butter and Ghee β€” Production was 4,519 t in 2023. β—† Volatile

Latest (2023)
4,519 t
Change on year
down 1.7%
Rank
30th
of 31 regions
All-time high
14,126 t
in 1978
All-time low
1,132 t
in 1969
Years of data
63
1961–2023

Butter and Ghee β€” Production in Small island developing States (SIDS), 1961–2023

05.0k10.0k15.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for butter and ghee β€” production in Small island developing States (SIDS) is 4,519 t, measured in 2023.

That represents a change of down 1.7% on the previous year and down 1.1% over ten years.

Over the whole period, butter and ghee β€” production in Small island developing States (SIDS) peaked at 14,126 t in 1978 and was at its lowest, 1,132 t, in 1969.

That places Small island developing States (SIDS) 30th out of 31 regions with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,039 t 1,132 t 3,844 t 9
1970s 7,955 t 1,426 t 14,126 t 10
1980s 12,243 t 11,599 t 13,072 t 10
1990s 7,464 t 3,757 t 11,695 t 10
2000s 4,734 t 4,064 t 5,156 t 10
2010s 4,794 t 4,066 t 5,629 t 10
2020s 4,713 t 4,519 t 5,021 t 4

Countries ranked near Small island developing States (SIDS)

  1. 27 Australia 74,350 t compare
  2. 28 Nepal 67,440 t compare
  3. 29 Japan 67,337 t compare
  4. 29 South Africa 18,820 t compare
  5. 30 Republic of Korea 63,403 t compare
  6. 32 Finland 57,880 t compare
  7. 33 Ukraine 47,300 t compare

See the full ranking of 165 places β†’

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) β†’

Frequently asked questions

What is butter and ghee β€” production in Small island developing States (SIDS)?
Butter and ghee β€” production in Small island developing States (SIDS) was 4,519 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest butter and ghee β€” production recorded in Small island developing States (SIDS)?
The highest recorded value was 14,126 t in 1978.
What is the lowest butter and ghee β€” production recorded in Small island developing States (SIDS)?
The lowest recorded value was 1,132 t in 1969.
How does Small island developing States (SIDS) rank for butter and ghee β€” production?
Small island developing States (SIDS) ranks 30th out of 31 regions with data for 2023.
Is butter and ghee β€” production rising or falling in Small island developing States (SIDS)?
Over the last ten years it is down 1.1%. The long-run trend across the full record is volatile.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter and Ghee β€” Production. Statizoid updates them automatically from the source API.

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Butter and Ghee β€” Production in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/butter-and-ghee-production/small-island-developing-states-sids/

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About this data

Indicator
Butter and Ghee β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 8,877 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.