Butter and Ghee — Production in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Butter and Ghee — Production was 266,700 t in 2023. ▲ Rising
Butter and Ghee — Production in Netherlands (Kingdom of the), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for butter and ghee — production in Netherlands (Kingdom of the) is 266,700 t, measured in 2023.
The figure is down 2.8% on the previous year and up 33.9% over ten years.
Over the whole period, butter and ghee — production in Netherlands (Kingdom of the) peaked at 274,250 t in 2022 and was at its lowest, 89,500 t, in 1964.
That places Netherlands (Kingdom of the) 10th out of 126 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 63 years of available data.
Butter and Ghee — Production in Netherlands (Kingdom of the), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 96,600 t | — |
| 1962 | 101,500 t | +5.1% |
| 1963 | 94,400 t | -7.0% |
| 1964 | 89,500 t | -5.2% |
| 1965 | 102,500 t | +14.5% |
| 1966 | 99,700 t | -2.7% |
| 1967 | 98,500 t | -1.2% |
| 1968 | 118,500 t | +20.3% |
| 1969 | 111,600 t | -5.8% |
| 1970 | 120,900 t | +8.3% |
| 1971 | 124,400 t | +2.9% |
| 1972 | 163,400 t | +31.4% |
| 1973 | 168,900 t | +3.4% |
| 1974 | 171,700 t | +1.7% |
| 1975 | 204,455 t | +19.1% |
| 1976 | 202,000 t | -1.2% |
| 1977 | 179,000 t | -11.4% |
| 1978 | 211,000 t | +17.9% |
| 1979 | 202,700 t | -3.9% |
| 1980 | 180,509 t | -10.9% |
| 1981 | 183,441 t | +1.6% |
| 1982 | 216,290 t | +17.9% |
| 1983 | 270,572 t | +25.1% |
| 1984 | 240,562 t | -11.1% |
| 1985 | 229,116 t | -4.8% |
| 1986 | 264,946 t | +15.6% |
| 1987 | 199,250 t | -24.8% |
| 1988 | 170,000 t | -14.7% |
| 1989 | 180,200 t | +6.0% |
| 1990 | 178,000 t | -1.2% |
| 1991 | 163,300 t | -8.3% |
| 1992 | 148,500 t | -9.1% |
| 1993 | 146,832 t | -1.1% |
| 1994 | 128,583 t | -12.4% |
| 1995 | 131,837 t | +2.5% |
| 1996 | 127,550 t | -3.3% |
| 1997 | 134,539 t | +5.5% |
| 1998 | 149,000 t | +10.7% |
| 1999 | 139,900 t | -6.1% |
| 2000 | 126,000 t | -9.9% |
| 2001 | 130,000 t | +3.2% |
| 2002 | 119,000 t | -8.5% |
| 2003 | 116,000 t | -2.5% |
| 2004 | 102,000 t | -12.1% |
| 2005 | 115,000 t | +12.7% |
| 2006 | 125,100 t | +8.8% |
| 2007 | 129,200 t | +3.3% |
| 2008 | 124,312 t | -3.8% |
| 2009 | 117,180 t | -5.7% |
| 2010 | 181,430 t | +54.8% |
| 2011 | 186,690 t | +2.9% |
| 2012 | 195,110 t | +4.5% |
| 2013 | 199,190 t | +2.1% |
| 2014 | 206,560 t | +3.7% |
| 2015 | 236,000 t | +14.3% |
| 2016 | 248,000 t | +5.1% |
| 2017 | 248,000 t | +0.0% |
| 2018 | 247,000 t | -0.4% |
| 2019 | 229,530 t | -7.1% |
| 2020 | 220,710 t | -3.8% |
| 2021 | 217,690 t | -1.4% |
| 2022 | 274,250 t | +26.0% |
| 2023 | 266,700 t | -2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 101,422 t | 89,500 t | 118,500 t | 9 |
| 1970s | 174,846 t | 120,900 t | 211,000 t | 10 |
| 1980s | 213,489 t | 170,000 t | 270,572 t | 10 |
| 1990s | 144,804 t | 127,550 t | 178,000 t | 10 |
| 2000s | 120,379 t | 102,000 t | 130,000 t | 10 |
| 2010s | 217,751 t | 181,430 t | 248,000 t | 10 |
| 2020s | 244,838 t | 217,690 t | 274,250 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Pulses, Total — Production, annual growth rate -37.58 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.72 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.2125 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.93 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.55 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -16.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -13.75 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -5.85 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.02 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -12.86 % change on previous year (2024)
Frequently asked questions
- What is butter and ghee — production in Netherlands (Kingdom of the)?
- Butter and ghee — production in Netherlands (Kingdom of the) was 266,700 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest butter and ghee — production recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 274,250 t in 2022.
- What is the lowest butter and ghee — production recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 89,500 t in 1964.
- How does Netherlands (Kingdom of the) rank for butter and ghee — production?
- Netherlands (Kingdom of the) ranks 10th out of 126 countries with data for 2023.
- Is butter and ghee — production rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 33.9%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter and Ghee — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.