Brans — Production in C�te d'Ivoire
C�te d'Ivoire: Brans — Production was 184,269 t in 2013. ▲ Rising
Brans — Production in C�te d'Ivoire, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for brans — production in C�te d'Ivoire is 184,269 t, measured in 2013. That is the highest value across all 53 years on record.
Compared with earlier readings it is up 2.8% on the previous year and up 85.2% over ten years.
Over the whole period, brans — production in C�te d'Ivoire peaked at 184,269 t in 2013 and was at its lowest, 10,553 t, in 1961.
That places C�te d'Ivoire 90th out of 177 countries with data for 2013, putting it in the middle of the range.
The long-run direction has been consistently rising across the 53 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28,128 t | 10,553 t | 38,415 t | 9 |
| 1970s | 49,224 t | 35,971 t | 68,721 t | 10 |
| 1980s | 76,077 t | 64,090 t | 85,876 t | 10 |
| 1990s | 91,678 t | 82,248 t | 99,222 t | 10 |
| 2000s | 101,731 t | 93,245 t | 124,775 t | 10 |
| 2010s | 168,231 t | 152,046 t | 184,269 t | 4 |
Countries ranked near C�te d'Ivoire
More agriculture & rural data for C�te d'Ivoire
- Oilcrops — Stock Variation 388.07 t (2013)
- Alcoholic Beverages — Domestic supply quantity 848,692 t (2013)
- Alcoholic Beverages — Food supply quantity 842,905 t (2013)
- Oilcrops — Production 670,316 t (2013)
- Oilcrops — Import Quantity 3,757 t (2013)
- Oilcrops — Domestic supply quantity 520,880 t (2013)
- Oilcrops — Losses 6,550 t (2013)
- Oilcrops — Seed 10,724 t (2013)
- Alcoholic Beverages — Import Quantity 42,300 t (2013)
- Oilcrops — Export Quantity 153,581 t (2013)
Frequently asked questions
- What is brans — production in C�te d'Ivoire?
- Brans — production in C�te d'Ivoire was 184,269 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest brans — production recorded in C�te d'Ivoire?
- The highest recorded value was 184,269 t in 2013.
- What is the lowest brans — production recorded in C�te d'Ivoire?
- The lowest recorded value was 10,553 t in 1961.
- How does C�te d'Ivoire rank for brans — production?
- C�te d'Ivoire ranks 90th out of 177 countries with data for 2013.
- Is brans — production rising or falling in C�te d'Ivoire?
- Over the last ten years it is up 85.2%. The long-run trend across the full record is rising.
- Where does this C�te d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.