Brans — Import Quantity in Nigeria

Nigeria: Brans — Import Quantity was 72 t in 2013. ◆ Volatile

Latest (2013)
72 t
Change on year
unchanged
World rank
120th
of 161 countries
All-time high
5,505 t
in 1990
All-time low
0 t
in 1961
Years of data
53
1961–2013

Brans — Import Quantity in Nigeria, 1961–2013

02.0k4.0k6.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Nigeria recorded 72 t for brans — import quantity in 2013.

Compared with earlier readings it is down 91.0% over ten years.

Over the whole period, brans — import quantity in Nigeria peaked at 5,505 t in 1990 and was at its lowest, 0 t, in 1961.

Nigeria ranks 120th of 161 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Brans — Import Quantity in Nigeria, year by year

Annual values for Brans — Import Quantity in Nigeria, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 4,914 t —
1989 661 t -86.5%
1990 5,505 t +732.8%
1991 8 t -99.9%
1992 1 t -87.5%
1993 0 t -100.0%
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 1 t —
2001 0 t -100.0%
2002 81 t —
2003 800 t +887.7%
2004 800 t +0.0%
2005 800 t +0.0%
2006 804 t +0.5%
2007 1,185 t +47.4%
2008 1,063 t -10.3%
2009 1,576 t +48.3%
2010 45 t -97.1%
2011 72 t +60.0%
2012 72 t +0.0%
2013 72 t +0.0%

Nigeria compared with similar countries

  • Nigeria's 72 t is below the median for lower middle income countries, which is 565 t, 13% of the median. (34 countries reporting)
  • Nigeria's 72 t is below the median for Sub-Saharan Africa, which is 99 t, 73% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Brans — Import Quantity in Nigeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +887.7% 81 t 800 t
1990 +732.8% 661 t 5,505 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 557.5 t 0 t 4,914 t 10
1990s 551.4 t 0 t 5,505 t 10
2000s 711 t 0 t 1,576 t 10
2010s 65.25 t 45 t 72 t 4

Countries ranked near Nigeria

  1. 117 Saint Kitts and Nevis 107 t compare
  2. 118 Bahamas 103 t compare
  3. 119 Lesotho 87 t compare
  4. 121 Brunei Darussalam 68 t compare
  5. 122 Guyana 66 t compare
  6. 123 Mali 58 t compare

See the full ranking of 204 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is brans — import quantity in Nigeria?
Brans — import quantity in Nigeria was 72 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — import quantity recorded in Nigeria?
The highest recorded value was 5,505 t in 1990.
What is the lowest brans — import quantity recorded in Nigeria?
The lowest recorded value was 0 t in 1961.
How does Nigeria rank for brans — import quantity?
Nigeria ranks 120th out of 161 countries with data for 2013.
Is brans — import quantity rising or falling in Nigeria?
Over the last ten years it is down 91.0%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Import Quantity. Statizoid updates them automatically from the source API.

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Brans — Import Quantity in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/brans-import-quantity/nigeria/

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About this data

Indicator
Brans — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 9,789 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.