Brans — Import Quantity in Lesotho

Lesotho: Brans — Import Quantity was 87 t in 2013. ◆ Volatile

Latest (2013)
87 t
World rank
126th
of 172 countries
All-time high
450 t
in 1982
All-time low
0 t
in 1961
Years of data
53
1961–2013

Brans — Import Quantity in Lesotho, 1961–2013

0100200300400500196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, brans — import quantity in Lesotho stood at 87 t.

Over the whole period, brans — import quantity in Lesotho peaked at 450 t in 1982 and was at its lowest, 0 t, in 1961.

That places Lesotho 126th out of 172 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 105 t 0 t 450 t 10
1990s 0 t 0 t 0 t 10
2000s 0 t 0 t 0 t 10
2010s 21.75 t 0 t 87 t 4

Countries ranked near Lesotho

  1. 124 Saint Kitts and Nevis 107 t compare
  2. 125 Bahamas 103 t compare
  3. 127 Nigeria 72 t compare
  4. 128 Brunei Darussalam 68 t compare
  5. 129 Guyana 66 t compare

See the full ranking of 204 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is brans — import quantity in Lesotho?
Brans — import quantity in Lesotho was 87 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — import quantity recorded in Lesotho?
The highest recorded value was 450 t in 1982.
What is the lowest brans — import quantity recorded in Lesotho?
The lowest recorded value was 0 t in 1961.
How does Lesotho rank for brans — import quantity?
Lesotho ranks 126th out of 172 countries with data for 2013.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 9,789 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.