Blueberries — Area harvested in Western Europe
Western Europe: Blueberries — Area harvested was 7,263 ha in 2024. ▲ Rising
Blueberries — Area harvested in Western Europe, 1988–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, blueberries — area harvested in Western Europe stood at 7,263 ha. That is the highest value across all 37 years on record.
The figure is up 0.8% on the previous year and up 37.5% over ten years.
Over the whole period, blueberries — area harvested in Western Europe peaked at 7,263 ha in 2024 and was at its lowest, 60 ha, in 1988.
The long-run direction has been consistently rising across the 37 years of available data.
Blueberries — Area harvested in Western Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1988 | 60 ha | — |
| 1989 | 60 ha | +0.0% |
| 1990 | 2,200 ha | +3566.7% |
| 1991 | 2,409 ha | +9.5% |
| 1992 | 2,508 ha | +4.1% |
| 1993 | 2,709 ha | +8.0% |
| 1994 | 2,709 ha | +0.0% |
| 1995 | 3,012 ha | +11.2% |
| 1996 | 3,112 ha | +3.3% |
| 1997 | 3,214 ha | +3.3% |
| 1998 | 3,216 ha | +0.1% |
| 1999 | 3,160 ha | -1.7% |
| 2000 | 3,384 ha | +7.1% |
| 2001 | 3,388 ha | +0.1% |
| 2002 | 3,622 ha | +6.9% |
| 2003 | 3,377 ha | -6.8% |
| 2004 | 3,456 ha | +2.3% |
| 2005 | 4,781 ha | +38.3% |
| 2006 | 4,504 ha | -5.8% |
| 2007 | 4,522 ha | +0.4% |
| 2008 | 4,664 ha | +3.1% |
| 2009 | 4,794 ha | +2.8% |
| 2010 | 4,650 ha | -3.0% |
| 2011 | 4,528 ha | -2.6% |
| 2012 | 4,945 ha | +9.2% |
| 2013 | 5,099 ha | +3.1% |
| 2014 | 5,284 ha | +3.6% |
| 2015 | 5,776 ha | +9.3% |
| 2016 | 6,014 ha | +4.1% |
| 2017 | 6,200 ha | +3.1% |
| 2018 | 6,766 ha | +9.1% |
| 2019 | 7,084 ha | +4.7% |
| 2020 | 6,764 ha | -4.5% |
| 2021 | 6,893 ha | +1.9% |
| 2022 | 6,962 ha | +1.0% |
| 2023 | 7,206 ha | +3.5% |
| 2024 | 7,263 ha | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 60 ha | 60 ha | 60 ha | 2 |
| 1990s | 2,825 ha | 2,200 ha | 3,216 ha | 10 |
| 2000s | 4,049 ha | 3,377 ha | 4,794 ha | 10 |
| 2010s | 5,635 ha | 4,528 ha | 7,084 ha | 10 |
| 2020s | 7,018 ha | 6,764 ha | 7,263 ha | 5 |
Countries ranked near Western Europe
- 11 Portugal 2,670 ha compare
- 12 France 2,579 ha compare
- 13 Italy 1,450 ha compare
- 14 Romania 1,440 ha compare
- 15 New Zealand 792 ha compare
- 16 Russian Federation 783 ha compare
- 17 Netherlands (Kingdom of the) 690 ha compare
More agriculture & rural data for Western Europe
- Tomatoes — Area harvested, annual growth rate 0.7159 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.86 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 7.62 % change on previous year (2024)
- Eggs Primary — Laying 182,443 1000 An (2024)
- Citrus Fruit, Total — Area harvested 7,060 ha (2024)
- Citrus Fruit, Total — Yield 13,867 kg/ha (2024)
- Citrus Fruit, Total — Production 97,900 t (2024)
- Eggs Primary — Yield/Carcass Weight 16,128 g/An (2024)
- Eggs Primary — Production 2.94 million t (2024)
- Fruit Primary — Yield 10,570 kg/ha (2024)
Frequently asked questions
- What is blueberries — area harvested in Western Europe?
- Blueberries — area harvested in Western Europe was 7,263 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest blueberries — area harvested recorded in Western Europe?
- The highest recorded value was 7,263 ha in 2024.
- What is the lowest blueberries — area harvested recorded in Western Europe?
- The lowest recorded value was 60 ha in 1988.
- How does Western Europe rank for blueberries — area harvested?
- Western Europe ranks 14th out of 19 groups with data for 2024.
- Is blueberries — area harvested rising or falling in Western Europe?
- Over the last ten years it is up 37.5%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 37 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.