Blueberries — Area harvested in Italy
Italy: Blueberries — Area harvested was 1,450 ha in 2024. ◆ Volatile
Blueberries — Area harvested in Italy, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, blueberries — area harvested in Italy stood at 1,450 ha. That is the highest value across all 64 years on record.
That represents a change of up 5.1% on the previous year and up 743.0% over ten years.
Over the whole period, blueberries — area harvested in Italy peaked at 1,450 ha in 2024 and was at its lowest, 0 ha, in 1961.
Italy ranks 13th of 36 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Blueberries — Area harvested in Italy, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 0 ha | — |
| 1981 | 0 ha | — |
| 1982 | 0 ha | — |
| 1983 | 0 ha | — |
| 1984 | 0 ha | — |
| 1985 | 60 ha | — |
| 1986 | 80 ha | +33.3% |
| 1987 | 130 ha | +62.5% |
| 1988 | 80 ha | -38.5% |
| 1989 | 90 ha | +12.5% |
| 1990 | 89 ha | -1.1% |
| 1991 | 120 ha | +34.8% |
| 1992 | 100 ha | -16.7% |
| 1993 | 118 ha | +18.0% |
| 1994 | 104 ha | -11.9% |
| 1995 | 120 ha | +15.4% |
| 1996 | 150 ha | +25.0% |
| 1997 | 180 ha | +20.0% |
| 1998 | 225 ha | +25.0% |
| 1999 | 170 ha | -24.4% |
| 2000 | 228 ha | +34.1% |
| 2001 | 194 ha | -14.9% |
| 2002 | 183 ha | -5.7% |
| 2003 | 200 ha | +9.3% |
| 2004 | 108 ha | -46.0% |
| 2005 | 173 ha | +60.2% |
| 2006 | 200 ha | +15.6% |
| 2007 | 170 ha | -15.0% |
| 2008 | 173 ha | +1.8% |
| 2009 | 171 ha | -1.2% |
| 2010 | 172 ha | +0.6% |
| 2011 | 172 ha | +0.0% |
| 2012 | 172 ha | +0.0% |
| 2013 | 173 ha | +0.6% |
| 2014 | 172 ha | -0.6% |
| 2015 | 173 ha | +0.6% |
| 2016 | 172 ha | -0.6% |
| 2017 | 172 ha | +0.0% |
| 2018 | 0 ha | -100.0% |
| 2019 | 0 ha | — |
| 2020 | 1,090 ha | — |
| 2021 | 1,200 ha | +10.1% |
| 2022 | 1,300 ha | +8.3% |
| 2023 | 1,380 ha | +6.2% |
| 2024 | 1,450 ha | +5.1% |
Italy compared with similar countries
- Italy's 1,450 ha is above the median for high income countries, which is 340 ha, 4.3× the median. (28 countries reporting)
- Italy's 1,450 ha is above the median for Europe & Central Asia, which is 124 ha, 11.7× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 44 ha | 0 ha | 130 ha | 10 |
| 1990s | 137.6 ha | 89 ha | 225 ha | 10 |
| 2000s | 180 ha | 108 ha | 228 ha | 10 |
| 2010s | 137.8 ha | 0 ha | 173 ha | 10 |
| 2020s | 1,284 ha | 1,090 ha | 1,450 ha | 5 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is blueberries — area harvested in Italy?
- Blueberries — area harvested in Italy was 1,450 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest blueberries — area harvested recorded in Italy?
- The highest recorded value was 1,450 ha in 2024.
- What is the lowest blueberries — area harvested recorded in Italy?
- The lowest recorded value was 0 ha in 1961.
- How does Italy rank for blueberries — area harvested?
- Italy ranks 13th out of 36 countries with data for 2024.
- Is blueberries — area harvested rising or falling in Italy?
- Over the last ten years it is up 743.0%. The long-run trend across the full record is volatile.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.