Beverages — Potassium supply — Value in Switzerland

Switzerland: Beverages — Potassium supply — Value was 374 mg/cap/d in 2023. ▼ Falling

Latest (2023)
374 mg/cap/d
Change on year
down 8.6%
World rank
4th
of 163 countries
All-time high
498 mg/cap/d
in 2019
All-time low
374 mg/cap/d
in 2023
Years of data
14
2010–2023

Beverages — Potassium supply — Value in Switzerland, 2010–2023

01002003004005002010201620232010: 389 mg/cap/d2011: 422 mg/cap/d2012: 445 mg/cap/d2013: 459 mg/cap/d2014: 413 mg/cap/d2015: 378 mg/cap/d2016: 386 mg/cap/d2017: 384 mg/cap/d2018: 455 mg/cap/d2019: 498 mg/cap/d2020: 385 mg/cap/d2021: 382 mg/cap/d2022: 409 mg/cap/d2023: 374 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for beverages — potassium supply — value in Switzerland is 374 mg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 8.6% on the previous year and down 18.5% over ten years.

Over the whole period, beverages — potassium supply — value in Switzerland peaked at 498 mg/cap/d in 2019 and was at its lowest, 374 mg/cap/d, in 2023.

That places Switzerland 4th out of 163 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Beverages — Potassium supply — Value in Switzerland, year by year

Annual values for Beverages — Potassium supply — Value in Switzerland, 2010 to 2023.
Year mg/cap/d Change
2010 389 mg/cap/d —
2011 422 mg/cap/d +8.5%
2012 445 mg/cap/d +5.5%
2013 459 mg/cap/d +3.1%
2014 413 mg/cap/d -10.0%
2015 378 mg/cap/d -8.5%
2016 386 mg/cap/d +2.1%
2017 384 mg/cap/d -0.5%
2018 455 mg/cap/d +18.5%
2019 498 mg/cap/d +9.5%
2020 385 mg/cap/d -22.7%
2021 382 mg/cap/d -0.8%
2022 409 mg/cap/d +7.1%
2023 374 mg/cap/d -8.6%

Switzerland compared with similar countries

  • Switzerland's 374 mg/cap/d is above the median for high income countries, which is 205 mg/cap/d, 1.8× the median. (53 countries reporting)
  • Switzerland's 374 mg/cap/d is above the median for Europe & Central Asia, which is 203 mg/cap/d, 1.8× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 422.9 mg/cap/d 378 mg/cap/d 498 mg/cap/d 10
2020s 387.5 mg/cap/d 374 mg/cap/d 409 mg/cap/d 4

Countries ranked near Switzerland

  1. 1 China, Macao SAR 4,072 mg/cap/d compare
  2. 1 Republic of Moldova 220 mg/cap/d compare
  3. 2 Cabo Verde 129 mg/cap/d compare
  4. 2 China, Hong Kong SAR 518 mg/cap/d compare
  5. 2 Lao People's Democratic Republic 148 mg/cap/d compare
  6. 3 Côte d'Ivoire 33 mg/cap/d compare
  7. 3 Luxembourg 436 mg/cap/d compare
  8. 3 Timor-Leste 143 mg/cap/d compare
  9. 4 United Republic of Tanzania 91 mg/cap/d compare
  10. 5 Ireland 373 mg/cap/d compare
  11. 5 Viet Nam 90 mg/cap/d compare
  12. 6 Maldives 367 mg/cap/d compare
  13. 6 Micronesia (Federated States of) 70 mg/cap/d compare
  14. 7 Antigua and Barbuda 344 mg/cap/d compare
  15. 7 Bolivia (Plurinational State of) 65 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is beverages — potassium supply — value in Switzerland?
Beverages — potassium supply — value in Switzerland was 374 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — potassium supply — value recorded in Switzerland?
The highest recorded value was 498 mg/cap/d in 2019.
What is the lowest beverages — potassium supply — value recorded in Switzerland?
The lowest recorded value was 374 mg/cap/d in 2023.
How does Switzerland rank for beverages — potassium supply — value?
Switzerland ranks 4th out of 163 countries with data for 2023.
Is beverages — potassium supply — value rising or falling in Switzerland?
Over the last ten years it is down 18.5%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Beverages — Potassium supply — Value in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/beverages-potassium-supply-value/switzerland/

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About this data

Indicator
Beverages — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.