Beans, dry — Yield in South-Eastern Asia
South-Eastern Asia: Beans, dry — Yield was 963 kg/ha in 2024. ▲ Rising
Beans, dry — Yield in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for beans, dry — yield in South-Eastern Asia is 963 kg/ha, measured in 2024.
That represents a change of down 0.8% on the previous year and down 0.2% over ten years.
Over the whole period, beans, dry — yield in South-Eastern Asia peaked at 1,384 kg/ha in 2013 and was at its lowest, 617.9 kg/ha, in 1977.
That places South-Eastern Asia 17th out of 28 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Beans, dry — Yield in South-Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 735.5 kg/ha | — |
| 1962 | 778.7 kg/ha | +5.9% |
| 1963 | 738.4 kg/ha | -5.2% |
| 1964 | 736.9 kg/ha | -0.2% |
| 1965 | 732 kg/ha | -0.7% |
| 1966 | 733.8 kg/ha | +0.2% |
| 1967 | 677.1 kg/ha | -7.7% |
| 1968 | 722.8 kg/ha | +6.7% |
| 1969 | 721 kg/ha | -0.2% |
| 1970 | 681.1 kg/ha | -5.5% |
| 1971 | 775.2 kg/ha | +13.8% |
| 1972 | 747.4 kg/ha | -3.6% |
| 1973 | 717.4 kg/ha | -4.0% |
| 1974 | 777.2 kg/ha | +8.3% |
| 1975 | 693.7 kg/ha | -10.7% |
| 1976 | 624 kg/ha | -10.0% |
| 1977 | 617.9 kg/ha | -1.0% |
| 1978 | 676.1 kg/ha | +9.4% |
| 1979 | 691.8 kg/ha | +2.3% |
| 1980 | 751.3 kg/ha | +8.6% |
| 1981 | 651.1 kg/ha | -13.3% |
| 1982 | 707.9 kg/ha | +8.7% |
| 1983 | 925.3 kg/ha | +30.7% |
| 1984 | 943.4 kg/ha | +2.0% |
| 1985 | 893.4 kg/ha | -5.3% |
| 1986 | 902.5 kg/ha | +1.0% |
| 1987 | 910.3 kg/ha | +0.9% |
| 1988 | 936.4 kg/ha | +2.9% |
| 1989 | 907.5 kg/ha | -3.1% |
| 1990 | 879.6 kg/ha | -3.1% |
| 1991 | 871.7 kg/ha | -0.9% |
| 1992 | 930.2 kg/ha | +6.7% |
| 1993 | 908.8 kg/ha | -2.3% |
| 1994 | 944.9 kg/ha | +4.0% |
| 1995 | 795.9 kg/ha | -15.8% |
| 1996 | 744.3 kg/ha | -6.5% |
| 1997 | 715 kg/ha | -3.9% |
| 1998 | 803.3 kg/ha | +12.3% |
| 1999 | 761.5 kg/ha | -5.2% |
| 2000 | 749.3 kg/ha | -1.6% |
| 2001 | 799.5 kg/ha | +6.7% |
| 2002 | 795.8 kg/ha | -0.5% |
| 2003 | 882.8 kg/ha | +10.9% |
| 2004 | 896.2 kg/ha | +1.5% |
| 2005 | 967.5 kg/ha | +8.0% |
| 2006 | 1,013 kg/ha | +4.7% |
| 2007 | 1,065 kg/ha | +5.1% |
| 2008 | 1,131 kg/ha | +6.2% |
| 2009 | 1,181 kg/ha | +4.4% |
| 2010 | 1,236 kg/ha | +4.7% |
| 2011 | 1,304 kg/ha | +5.5% |
| 2012 | 1,349 kg/ha | +3.5% |
| 2013 | 1,384 kg/ha | +2.6% |
| 2014 | 964.6 kg/ha | -30.3% |
| 2015 | 981.1 kg/ha | +1.7% |
| 2016 | 968.2 kg/ha | -1.3% |
| 2017 | 949.9 kg/ha | -1.9% |
| 2018 | 963.2 kg/ha | +1.4% |
| 2019 | 957.1 kg/ha | -0.6% |
| 2020 | 957.1 kg/ha | +0.0% |
| 2021 | 960.9 kg/ha | +0.4% |
| 2022 | 959.5 kg/ha | -0.1% |
| 2023 | 970.4 kg/ha | +1.1% |
| 2024 | 963 kg/ha | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 730.69 kg/ha | 677.1 kg/ha | 778.7 kg/ha | 9 |
| 1970s | 700.18 kg/ha | 617.9 kg/ha | 777.2 kg/ha | 10 |
| 1980s | 852.91 kg/ha | 651.1 kg/ha | 943.4 kg/ha | 10 |
| 1990s | 835.52 kg/ha | 715 kg/ha | 944.9 kg/ha | 10 |
| 2000s | 948.18 kg/ha | 749.3 kg/ha | 1,181 kg/ha | 10 |
| 2010s | 1,106 kg/ha | 949.9 kg/ha | 1,384 kg/ha | 10 |
| 2020s | 962.18 kg/ha | 957.1 kg/ha | 970.4 kg/ha | 5 |
Countries ranked near South-Eastern Asia
- 14 Democratic Republic of the Congo 546.3 kg/ha compare
- 14 South Sudan 3,160 kg/ha compare
- 15 Bosnia and Herzegovina 3,110 kg/ha compare
- 15 Republic of Moldova 534.7 kg/ha compare
- 16 Germany 3,083 kg/ha compare
- 17 Poland 2,773 kg/ha compare
- 18 Belarus 2,748 kg/ha compare
- 19 Canada 2,654 kg/ha compare
- 20 Malta 2,604 kg/ha compare
More agriculture & rural data for South-Eastern Asia
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.7 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.72 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3366 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -0.5226 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -26 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -25.91 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 0.3366 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.8118 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.5682 % change on previous year (2024)
Frequently asked questions
- What is beans, dry — yield in South-Eastern Asia?
- Beans, dry — yield in South-Eastern Asia was 963 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in South-Eastern Asia?
- The highest recorded value was 1,384 kg/ha in 2013.
- What is the lowest beans, dry — yield recorded in South-Eastern Asia?
- The lowest recorded value was 617.9 kg/ha in 1977.
- How does South-Eastern Asia rank for beans, dry — yield?
- South-Eastern Asia ranks 17th out of 28 groups with data for 2024.
- Is beans, dry — yield rising or falling in South-Eastern Asia?
- Over the last ten years it is down 0.2%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.