Beans, dry — Yield in Republic of Korea
Republic of Korea: Beans, dry — Yield was 1,426 kg/ha in 2024. ▲ Rising
Beans, dry — Yield in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for beans, dry — yield in Republic of Korea is 1,426 kg/ha, measured in 2024.
The figure is down 3.0% on the previous year and up 25.7% over ten years.
Over the whole period, beans, dry — yield in Republic of Korea peaked at 1,656 kg/ha in 2022 and was at its lowest, 495.5 kg/ha, in 1965.
Republic of Korea ranks 51st of 127 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Beans, dry — Yield in Republic of Korea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 504.1 kg/ha | — |
| 1962 | 528.9 kg/ha | +4.9% |
| 1963 | 504 kg/ha | -4.7% |
| 1964 | 551.3 kg/ha | +9.4% |
| 1965 | 495.5 kg/ha | -10.1% |
| 1966 | 504.2 kg/ha | +1.8% |
| 1967 | 498.4 kg/ha | -1.2% |
| 1968 | 627.1 kg/ha | +25.8% |
| 1969 | 609.2 kg/ha | -2.9% |
| 1970 | 629.4 kg/ha | +3.3% |
| 1971 | 636.8 kg/ha | +1.2% |
| 1972 | 625.7 kg/ha | -1.7% |
| 1973 | 632.1 kg/ha | +1.0% |
| 1974 | 840.5 kg/ha | +33.0% |
| 1975 | 792.9 kg/ha | -5.7% |
| 1976 | 919.3 kg/ha | +15.9% |
| 1977 | 945.1 kg/ha | +2.8% |
| 1978 | 875.5 kg/ha | -7.4% |
| 1979 | 988 kg/ha | +12.8% |
| 1980 | 888.9 kg/ha | -10.0% |
| 1981 | 950.7 kg/ha | +7.0% |
| 1982 | 1,045 kg/ha | +9.9% |
| 1983 | 1,012 kg/ha | -3.2% |
| 1984 | 979 kg/ha | -3.2% |
| 1985 | 1,004 kg/ha | +2.6% |
| 1986 | 1,081 kg/ha | +7.7% |
| 1987 | 1,044 kg/ha | -3.5% |
| 1988 | 1,195 kg/ha | +14.5% |
| 1989 | 1,151 kg/ha | -3.7% |
| 1990 | 1,060 kg/ha | -7.9% |
| 1991 | 1,137 kg/ha | +7.2% |
| 1992 | 1,201 kg/ha | +5.7% |
| 1993 | 1,082 kg/ha | -10.0% |
| 1994 | 910.7 kg/ha | -15.8% |
| 1995 | 1,042 kg/ha | +14.5% |
| 1996 | 1,258 kg/ha | +20.7% |
| 1997 | 1,105 kg/ha | -12.2% |
| 1998 | 1,051 kg/ha | -4.8% |
| 1999 | 1,055 kg/ha | +0.4% |
| 2000 | 947.5 kg/ha | -10.2% |
| 2001 | 989.5 kg/ha | +4.4% |
| 2002 | 983 kg/ha | -0.7% |
| 2003 | 961.1 kg/ha | -2.2% |
| 2004 | 1,146 kg/ha | +19.3% |
| 2005 | 1,096 kg/ha | -4.4% |
| 2006 | 1,160 kg/ha | +5.9% |
| 2007 | 1,116 kg/ha | -3.8% |
| 2008 | 1,135 kg/ha | +1.6% |
| 2009 | 1,165 kg/ha | +2.7% |
| 2010 | 1,061 kg/ha | -8.9% |
| 2011 | 1,054 kg/ha | -0.6% |
| 2012 | 937.9 kg/ha | -11.0% |
| 2013 | 1,028 kg/ha | +9.6% |
| 2014 | 1,134 kg/ha | +10.3% |
| 2015 | 1,113 kg/ha | -1.9% |
| 2016 | 1,107 kg/ha | -0.5% |
| 2017 | 1,141 kg/ha | +3.1% |
| 2018 | 1,194 kg/ha | +4.6% |
| 2019 | 1,229 kg/ha | +3.0% |
| 2020 | 1,217 kg/ha | -1.0% |
| 2021 | 1,334 kg/ha | +9.7% |
| 2022 | 1,656 kg/ha | +24.1% |
| 2023 | 1,470 kg/ha | -11.3% |
| 2024 | 1,426 kg/ha | -3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 535.86 kg/ha | 495.5 kg/ha | 627.1 kg/ha | 9 |
| 1970s | 788.53 kg/ha | 625.7 kg/ha | 988 kg/ha | 10 |
| 1980s | 1,035 kg/ha | 888.9 kg/ha | 1,195 kg/ha | 10 |
| 1990s | 1,090 kg/ha | 910.7 kg/ha | 1,258 kg/ha | 10 |
| 2000s | 1,070 kg/ha | 947.5 kg/ha | 1,165 kg/ha | 10 |
| 2010s | 1,100 kg/ha | 937.9 kg/ha | 1,229 kg/ha | 10 |
| 2020s | 1,421 kg/ha | 1,217 kg/ha | 1,656 kg/ha | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
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- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 7.25 % change on previous year (2024)
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- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 0.0517 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -100 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 0.2072 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 19.13 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.2334 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 3.33 % change on previous year (2024)
Frequently asked questions
- What is beans, dry — yield in Republic of Korea?
- Beans, dry — yield in Republic of Korea was 1,426 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Republic of Korea?
- The highest recorded value was 1,656 kg/ha in 2022.
- What is the lowest beans, dry — yield recorded in Republic of Korea?
- The lowest recorded value was 495.5 kg/ha in 1965.
- How does Republic of Korea rank for beans, dry — yield?
- Republic of Korea ranks 51st out of 127 countries with data for 2024.
- Is beans, dry — yield rising or falling in Republic of Korea?
- Over the last ten years it is up 25.7%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.