Beans — Domestic supply quantity in Mozambique

Mozambique: Beans — Domestic supply quantity was 500 1000 t in 2023. ◆ Volatile

Latest (2023)
500 1000 t
Change on year
up 19.0%
World rank
10th
of 182 countries
All-time high
500 1000 t
in 2023
All-time low
38 1000 t
in 2015
Years of data
14
2010–2023

Beans — Domestic supply quantity in Mozambique, 2010–2023

01002003004005002010201620232010: 166 1000 t2011: 168 1000 t2012: 211 1000 t2013: 213 1000 t2014: 41 1000 t2015: 38 1000 t2016: 77 1000 t2017: 58 1000 t2018: 45 1000 t2019: 256 1000 t2020: 310 1000 t2021: 372 1000 t2022: 420 1000 t2023: 500 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for beans — domestic supply quantity in Mozambique is 500 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 19.0% on the previous year and up 134.7% over ten years.

Over the whole period, beans — domestic supply quantity in Mozambique peaked at 500 1000 t in 2023 and was at its lowest, 38 1000 t, in 2015.

That places Mozambique 10th out of 182 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 127.3 1000 t 38 1000 t 256 1000 t 10
2020s 400.5 1000 t 310 1000 t 500 1000 t 4

Countries ranked near Mozambique

  1. 7 Mexico 999 1000 t compare
  2. 8 Kenya 966 1000 t compare
  3. 9 Uganda 837 1000 t compare
  4. 11 Rwanda 466 1000 t compare
  5. 12 Ethiopia 453 1000 t compare
  6. 13 Angola 441 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is beans — domestic supply quantity in Mozambique?
Beans — domestic supply quantity in Mozambique was 500 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — domestic supply quantity recorded in Mozambique?
The highest recorded value was 500 1000 t in 2023.
What is the lowest beans — domestic supply quantity recorded in Mozambique?
The lowest recorded value was 38 1000 t in 2015.
How does Mozambique rank for beans — domestic supply quantity?
Mozambique ranks 10th out of 182 countries with data for 2023.
Is beans — domestic supply quantity rising or falling in Mozambique?
Over the last ten years it is up 134.7%. The long-run trend across the full record is volatile.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,881 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.