Beans — Domestic supply quantity in Angola

Angola: Beans — Domestic supply quantity was 441 1000 t in 2023. ▲ Rising

Latest (2023)
441 1000 t
Change on year
up 3.5%
World rank
13th
of 182 countries
All-time high
441 1000 t
in 2023
All-time low
250 1000 t
in 2012
Years of data
14
2010–2023

Beans — Domestic supply quantity in Angola, 2010–2023

01002003004002010201620232010: 285 1000 t2011: 253 1000 t2012: 250 1000 t2013: 287 1000 t2014: 388 1000 t2015: 412 1000 t2016: 360 1000 t2017: 368 1000 t2018: 396 1000 t2019: 414 1000 t2020: 379 1000 t2021: 419 1000 t2022: 426 1000 t2023: 441 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Angola recorded 441 1000 t for beans — domestic supply quantity in 2023. That is the highest value across all 14 years on record.

The figure is up 3.5% on the previous year and up 53.7% over ten years.

Over the whole period, beans — domestic supply quantity in Angola peaked at 441 1000 t in 2023 and was at its lowest, 250 1000 t, in 2012.

That places Angola 13th out of 182 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 341.3 1000 t 250 1000 t 414 1000 t 10
2020s 416.25 1000 t 379 1000 t 441 1000 t 4

Countries ranked near Angola

  1. 10 Mozambique 500 1000 t compare
  2. 11 Rwanda 466 1000 t compare
  3. 12 Ethiopia 453 1000 t compare
  4. 14 Cameroon 406 1000 t compare
  5. 15 Democratic People's Republic of Korea 319 1000 t compare
  6. 16 Argentina 314 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is beans — domestic supply quantity in Angola?
Beans — domestic supply quantity in Angola was 441 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — domestic supply quantity recorded in Angola?
The highest recorded value was 441 1000 t in 2023.
What is the lowest beans — domestic supply quantity recorded in Angola?
The lowest recorded value was 250 1000 t in 2012.
How does Angola rank for beans — domestic supply quantity?
Angola ranks 13th out of 182 countries with data for 2023.
Is beans — domestic supply quantity rising or falling in Angola?
Over the last ten years it is up 53.7%. The long-run trend across the full record is rising.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,881 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.