Avocados — Yield in Rwanda
Rwanda: Avocados — Yield was 6,989 kg/ha in 2024. ◆ Volatile
Avocados — Yield in Rwanda, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Rwanda recorded 6,989 kg/ha for avocados — yield in 2024. That is the lowest value across all 27 years on record.
Compared with earlier readings it is down 6.4% on the previous year and down 40.2% over ten years.
Over the whole period, avocados — yield in Rwanda peaked at 56,685 kg/ha in 2018 and was at its lowest, 6,989 kg/ha, in 2024.
That places Rwanda 41st out of 69 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Avocados — Yield in Rwanda, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1998 | 7,500 kg/ha | — |
| 1999 | 8,750 kg/ha | +16.7% |
| 2000 | 7,778 kg/ha | -11.1% |
| 2001 | 7,778 kg/ha | +0.0% |
| 2002 | 8,889 kg/ha | +14.3% |
| 2003 | 8,000 kg/ha | -10.0% |
| 2004 | 8,000 kg/ha | +0.0% |
| 2005 | 8,182 kg/ha | +2.3% |
| 2006 | 7,500 kg/ha | -8.3% |
| 2007 | 8,333 kg/ha | +11.1% |
| 2008 | 14,984 kg/ha | +79.8% |
| 2009 | 16,154 kg/ha | +7.8% |
| 2010 | 9,500 kg/ha | -41.2% |
| 2011 | 13,968 kg/ha | +47.0% |
| 2012 | 7,143 kg/ha | -48.9% |
| 2013 | 8,925 kg/ha | +24.9% |
| 2014 | 11,692 kg/ha | +31.0% |
| 2015 | 13,529 kg/ha | +15.7% |
| 2016 | 14,668 kg/ha | +8.4% |
| 2017 | 7,276 kg/ha | -50.4% |
| 2018 | 56,685 kg/ha | +679.0% |
| 2019 | 29,952 kg/ha | -47.2% |
| 2020 | 22,100 kg/ha | -26.2% |
| 2021 | 20,791 kg/ha | -5.9% |
| 2022 | 14,305 kg/ha | -31.2% |
| 2023 | 7,470 kg/ha | -47.8% |
| 2024 | 6,989 kg/ha | -6.4% |
Rwanda compared with similar countries
- Rwanda's 6,989 kg/ha is above the median for low income countries, which is 6,989 kg/ha, 1.0× the median. (5 countries reporting)
- Rwanda's 6,989 kg/ha is below the median for Sub-Saharan Africa, which is 7,142 kg/ha, 98% of the median. (14 countries reporting)
Biggest year-on-year movements
Years where Avocados — Yield in Rwanda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +679.0% | 7,276 kg/ha | 56,685 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,125 kg/ha | 7,500 kg/ha | 8,750 kg/ha | 2 |
| 2000s | 9,560 kg/ha | 7,500 kg/ha | 16,154 kg/ha | 10 |
| 2010s | 17,334 kg/ha | 7,143 kg/ha | 56,685 kg/ha | 10 |
| 2020s | 14,331 kg/ha | 6,989 kg/ha | 22,100 kg/ha | 5 |
Countries ranked near Rwanda
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is avocados — yield in Rwanda?
- Avocados — yield in Rwanda was 6,989 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — yield recorded in Rwanda?
- The highest recorded value was 56,685 kg/ha in 2018.
- What is the lowest avocados — yield recorded in Rwanda?
- The lowest recorded value was 6,989 kg/ha in 2024.
- How does Rwanda rank for avocados — yield?
- Rwanda ranks 41st out of 69 countries with data for 2024.
- Is avocados — yield rising or falling in Rwanda?
- Over the last ten years it is down 40.2%. The long-run trend across the full record is volatile.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.