Avocados — Area harvested in Honduras
Honduras: Avocados — Area harvested was 571 ha in 2024. ◆ Volatile
Avocados — Area harvested in Honduras, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for avocados — area harvested in Honduras is 571 ha, measured in 2024.
Compared with earlier readings it is up 0.2% on the previous year and up 133.1% over ten years.
Over the whole period, avocados — area harvested in Honduras peaked at 1,340 ha in 1986 and was at its lowest, 240 ha, in 2000.
Honduras ranks 40th of 91 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Avocados — Area harvested in Honduras, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 697 ha | — |
| 1962 | 718 ha | +3.0% |
| 1963 | 746 ha | +3.9% |
| 1964 | 774 ha | +3.8% |
| 1965 | 788 ha | +1.8% |
| 1966 | 816 ha | +3.6% |
| 1967 | 847 ha | +3.8% |
| 1968 | 879 ha | +3.8% |
| 1969 | 900 ha | +2.4% |
| 1970 | 938 ha | +4.2% |
| 1971 | 1,007 ha | +7.4% |
| 1972 | 1,000 ha | -0.7% |
| 1973 | 1,000 ha | +0.0% |
| 1974 | 1,000 ha | +0.0% |
| 1975 | 1,000 ha | +0.0% |
| 1976 | 1,100 ha | +10.0% |
| 1977 | 1,100 ha | +0.0% |
| 1978 | 1,150 ha | +4.5% |
| 1979 | 1,200 ha | +4.3% |
| 1980 | 1,200 ha | +0.0% |
| 1981 | 1,200 ha | +0.0% |
| 1982 | 1,200 ha | +0.0% |
| 1983 | 1,250 ha | +4.2% |
| 1984 | 1,250 ha | +0.0% |
| 1985 | 1,300 ha | +4.0% |
| 1986 | 1,340 ha | +3.1% |
| 1987 | 1,200 ha | -10.4% |
| 1988 | 1,000 ha | -16.7% |
| 1989 | 900 ha | -10.0% |
| 1990 | 800 ha | -11.1% |
| 1991 | 800 ha | +0.0% |
| 1992 | 800 ha | +0.0% |
| 1993 | 249 ha | -68.9% |
| 1994 | 250 ha | +0.4% |
| 1995 | 250 ha | +0.0% |
| 1996 | 250 ha | +0.0% |
| 1997 | 250 ha | +0.0% |
| 1998 | 250 ha | +0.0% |
| 1999 | 250 ha | +0.0% |
| 2000 | 240 ha | -4.0% |
| 2001 | 240 ha | +0.0% |
| 2002 | 280 ha | +16.7% |
| 2003 | 305 ha | +8.9% |
| 2004 | 330 ha | +8.2% |
| 2005 | 355 ha | +7.6% |
| 2006 | 365 ha | +2.8% |
| 2007 | 375 ha | +2.7% |
| 2008 | 380 ha | +1.3% |
| 2009 | 390 ha | +2.6% |
| 2010 | 367 ha | -5.9% |
| 2011 | 299 ha | -18.5% |
| 2012 | 268 ha | -10.4% |
| 2013 | 246 ha | -8.2% |
| 2014 | 245 ha | -0.4% |
| 2015 | 400 ha | +63.3% |
| 2016 | 740 ha | +85.0% |
| 2017 | 462 ha | -37.6% |
| 2018 | 534 ha | +15.6% |
| 2019 | 579 ha | +8.4% |
| 2020 | 569 ha | -1.7% |
| 2021 | 570 ha | +0.2% |
| 2022 | 572 ha | +0.4% |
| 2023 | 570 ha | -0.3% |
| 2024 | 571 ha | +0.2% |
Honduras compared with similar countries
- Honduras's 571 ha is below the median for lower middle income countries, which is 2,402 ha, 24% of the median. (14 countries reporting)
- Honduras's 571 ha is below the median for Latin America & Caribbean, which is 573 ha, 100% of the median. (26 countries reporting)
Biggest year-on-year movements
Years where Avocados — Area harvested in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +85.0% | 400 ha | 740 ha |
| 1993 | -68.9% | 800 ha | 249 ha |
| 2015 | +63.3% | 245 ha | 400 ha |
| 2017 | -37.6% | 740 ha | 462 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 796.11 ha | 697 ha | 900 ha | 9 |
| 1970s | 1,050 ha | 938 ha | 1,200 ha | 10 |
| 1980s | 1,184 ha | 900 ha | 1,340 ha | 10 |
| 1990s | 414.9 ha | 249 ha | 800 ha | 10 |
| 2000s | 326 ha | 240 ha | 390 ha | 10 |
| 2010s | 414 ha | 245 ha | 740 ha | 10 |
| 2020s | 570.4 ha | 569 ha | 572 ha | 5 |
Countries ranked near Honduras
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is avocados — area harvested in Honduras?
- Avocados — area harvested in Honduras was 571 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — area harvested recorded in Honduras?
- The highest recorded value was 1,340 ha in 1986.
- What is the lowest avocados — area harvested recorded in Honduras?
- The lowest recorded value was 240 ha in 2000.
- How does Honduras rank for avocados — area harvested?
- Honduras ranks 40th out of 91 countries with data for 2024.
- Is avocados — area harvested rising or falling in Honduras?
- Over the last ten years it is up 133.1%. The long-run trend across the full record is volatile.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.