Avocados — Area harvested in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Avocados — Area harvested was 2,305 ha in 2024. ◆ Volatile

Latest (2024)
2,305 ha
Change on year
down 0.7%
Rank
9th
of 12 regions
All-time high
2,321 ha
in 2023
All-time low
300 ha
in 1961
Years of data
64
1961–2024

Avocados — Area harvested in Bolivia (Plurinational State of), 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Bolivia (Plurinational State of) recorded 2,305 ha for avocados — area harvested in 2024.

Compared with earlier readings it is down 0.7% on the previous year and up 0.9% over ten years.

Over the whole period, avocados — area harvested in Bolivia (Plurinational State of) peaked at 2,321 ha in 2023 and was at its lowest, 300 ha, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Avocados — Area harvested in Bolivia (Plurinational State of), year by year

Annual values for Avocados — Area harvested in Bolivia (Plurinational State of), 1961 to 2024.
Year ha Change
1961 300 ha
1962 300 ha +0.0%
1963 300 ha +0.0%
1964 300 ha +0.0%
1965 300 ha +0.0%
1966 340 ha +13.3%
1967 340 ha +0.0%
1968 340 ha +0.0%
1969 350 ha +2.9%
1970 350 ha +0.0%
1971 370 ha +5.7%
1972 400 ha +8.1%
1973 400 ha +0.0%
1974 440 ha +10.0%
1975 530 ha +20.5%
1976 530 ha +0.0%
1977 530 ha +0.0%
1978 370 ha -30.2%
1979 590 ha +59.5%
1980 590 ha +0.0%
1981 580 ha -1.7%
1982 605 ha +4.3%
1983 610 ha +0.8%
1984 655 ha +7.4%
1985 682 ha +4.1%
1986 743 ha +8.9%
1987 809 ha +8.9%
1988 815 ha +0.7%
1989 820 ha +0.6%
1990 820 ha +0.0%
1991 825 ha +0.6%
1992 845 ha +2.4%
1993 858 ha +1.5%
1994 870 ha +1.4%
1995 870 ha +0.0%
1996 890 ha +2.3%
1997 890 ha +0.0%
1998 890 ha +0.0%
1999 920 ha +3.4%
2000 830 ha -9.8%
2001 835 ha +0.6%
2002 835 ha +0.0%
2003 469 ha -43.8%
2004 474 ha +1.1%
2005 480 ha +1.3%
2006 486 ha +1.2%
2007 492 ha +1.2%
2008 497 ha +1.0%
2009 880 ha +77.1%
2010 869 ha -1.2%
2011 849 ha -2.3%
2012 860 ha +1.3%
2013 914 ha +6.3%
2014 2,285 ha +150.0%
2015 2,285 ha +0.0%
2016 2,293 ha +0.4%
2017 2,305 ha +0.5%
2018 2,302 ha -0.1%
2019 2,308 ha +0.3%
2020 2,300 ha -0.3%
2021 2,299 ha -0.0%
2022 2,303 ha +0.2%
2023 2,321 ha +0.8%
2024 2,305 ha -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 318.89 ha 300 ha 350 ha 9
1970s 451 ha 350 ha 590 ha 10
1980s 690.9 ha 580 ha 820 ha 10
1990s 867.8 ha 820 ha 920 ha 10
2000s 627.8 ha 469 ha 880 ha 10
2010s 1,727 ha 849 ha 2,308 ha 10
2020s 2,306 ha 2,299 ha 2,321 ha 5

Countries ranked near Bolivia (Plurinational State of)

  1. 6 Haiti 34,225 ha compare
  2. 7 Chile 33,025 ha compare
  3. 8 Kenya 32,000 ha compare
  4. 9 Australia and New Zealand 29,630 ha compare
  5. 10 Ethiopia 29,595 ha compare
  6. 11 Brazil 25,310 ha compare
  7. 12 Australia 25,293 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is avocados — area harvested in Bolivia (Plurinational State of)?
Avocados — area harvested in Bolivia (Plurinational State of) was 2,305 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — area harvested recorded in Bolivia (Plurinational State of)?
The highest recorded value was 2,321 ha in 2023.
What is the lowest avocados — area harvested recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 300 ha in 1961.
How does Bolivia (Plurinational State of) rank for avocados — area harvested?
Bolivia (Plurinational State of) ranks 9th out of 12 regions with data for 2024.
Is avocados — area harvested rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 0.9%. The long-run trend across the full record is volatile.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.

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Avocados — Area harvested in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/avocados-area-harvested/bolivia-plurinational-state-of/

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About this data

Indicator
Avocados — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.