Avocados — Area harvested in Brazil

Brazil: Avocados — Area harvested was 25,310 ha in 2024. ▼ Falling

Latest (2024)
25,310 ha
Change on year
up 11.5%
World rank
12th
of 98 countries
All-time high
25,310 ha
in 2024
All-time low
8,000 ha
in 1961
Years of data
64
1961–2024

Avocados — Area harvested in Brazil, 1961–2024

10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Brazil recorded 25,310 ha for avocados — area harvested in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 11.5% on the previous year and up 167.8% over ten years.

Over the whole period, avocados — area harvested in Brazil peaked at 25,310 ha in 2024 and was at its lowest, 8,000 ha, in 1961.

Brazil ranks 12th of 98 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,986 ha 8,000 ha 14,708 ha 9
1970s 17,600 ha 15,784 ha 19,609 ha 10
1980s 19,567 ha 17,408 ha 22,155 ha 10
1990s 14,472 ha 12,787 ha 17,385 ha 10
2000s 10,846 ha 8,411 ha 12,699 ha 10
2010s 11,450 ha 9,450 ha 15,354 ha 10
2020s 20,336 ha 16,247 ha 25,310 ha 5

Countries ranked near Brazil

  1. 9 Kenya 32,000 ha compare
  2. 10 Australia and New Zealand 29,630 ha compare
  3. 11 Ethiopia 29,595 ha compare
  4. 13 Australia 25,293 ha compare
  5. 14 Malawi 23,247 ha compare
  6. 15 Spain 21,290 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is avocados — area harvested in Brazil?
Avocados — area harvested in Brazil was 25,310 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest avocados — area harvested recorded in Brazil?
The highest recorded value was 25,310 ha in 2024.
What is the lowest avocados — area harvested recorded in Brazil?
The lowest recorded value was 8,000 ha in 1961.
How does Brazil rank for avocados — area harvested?
Brazil ranks 12th out of 98 countries with data for 2024.
Is avocados — area harvested rising or falling in Brazil?
Over the last ten years it is up 167.8%. The long-run trend across the full record is falling.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Avocados — Area harvested in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/avocados-area-harvested/brazil/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/avocados-area-harvested/brazil/">Avocados — Area harvested in Brazil</a> — Statizoid

About this data

Indicator
Avocados — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 5,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.