Avocados — Area harvested in Chile
Chile: Avocados — Area harvested was 33,025 ha in 2024. ◆ Volatile
Avocados — Area harvested in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, avocados — area harvested in Chile stood at 33,025 ha.
That represents a change of up 4.1% over ten years.
Over the whole period, avocados — area harvested in Chile peaked at 36,388 ha in 2011 and was at its lowest, 2,600 ha, in 1966.
Chile ranks 7th of 91 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Avocados — Area harvested in Chile, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,000 ha | — |
| 1962 | 3,100 ha | +3.3% |
| 1963 | 3,200 ha | +3.2% |
| 1964 | 3,300 ha | +3.1% |
| 1965 | 3,400 ha | +3.0% |
| 1966 | 2,600 ha | -23.5% |
| 1967 | 2,800 ha | +7.7% |
| 1968 | 3,300 ha | +17.9% |
| 1969 | 3,500 ha | +6.1% |
| 1970 | 3,500 ha | +0.0% |
| 1971 | 3,800 ha | +8.6% |
| 1972 | 4,000 ha | +5.3% |
| 1973 | 4,490 ha | +12.2% |
| 1974 | 4,500 ha | +0.2% |
| 1975 | 4,437 ha | -1.4% |
| 1976 | 4,900 ha | +10.4% |
| 1977 | 4,937 ha | +0.8% |
| 1978 | 5,850 ha | +18.5% |
| 1979 | 5,400 ha | -7.7% |
| 1980 | 6,180 ha | +14.4% |
| 1981 | 6,460 ha | +4.5% |
| 1982 | 6,800 ha | +5.3% |
| 1983 | 7,100 ha | +4.4% |
| 1984 | 7,400 ha | +4.2% |
| 1985 | 7,605 ha | +2.8% |
| 1986 | 7,705 ha | +1.3% |
| 1987 | 7,840 ha | +1.8% |
| 1988 | 7,900 ha | +0.8% |
| 1989 | 7,945 ha | +0.6% |
| 1990 | 8,190 ha | +3.1% |
| 1991 | 8,565 ha | +4.6% |
| 1992 | 9,600 ha | +12.1% |
| 1993 | 10,200 ha | +6.2% |
| 1994 | 11,585 ha | +13.6% |
| 1995 | 12,990 ha | +12.1% |
| 1996 | 15,050 ha | +15.9% |
| 1997 | 17,047 ha | +13.3% |
| 1998 | 18,463 ha | +8.3% |
| 1999 | 20,181 ha | +9.3% |
| 2000 | 21,202 ha | +5.1% |
| 2001 | 22,290 ha | +5.1% |
| 2002 | 23,260 ha | +4.4% |
| 2003 | 23,800 ha | +2.3% |
| 2004 | 24,000 ha | +0.8% |
| 2005 | 26,700 ha | +11.2% |
| 2006 | 26,700 ha | +0.0% |
| 2007 | 26,800 ha | +0.4% |
| 2008 | 33,800 ha | +26.1% |
| 2009 | 33,500 ha | -0.9% |
| 2010 | 34,057 ha | +1.7% |
| 2011 | 36,388 ha | +6.8% |
| 2012 | 36,386 ha | -0.0% |
| 2013 | 36,355 ha | -0.1% |
| 2014 | 31,727 ha | -12.7% |
| 2015 | 29,908 ha | -5.7% |
| 2016 | 29,933 ha | +0.1% |
| 2017 | 30,078 ha | +0.5% |
| 2018 | 29,166 ha | -3.0% |
| 2019 | 29,224 ha | +0.2% |
| 2020 | 30,143 ha | +3.1% |
| 2021 | 32,364 ha | +7.4% |
| 2022 | 32,387 ha | +0.1% |
| 2023 | 33,010 ha | +1.9% |
| 2024 | 33,025 ha | +0.0% |
Chile compared with similar countries
- Chile's 33,025 ha is above the median for Latin America & Caribbean, which is 573 ha, 57.6× the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,133 ha | 2,600 ha | 3,500 ha | 9 |
| 1970s | 4,581 ha | 3,500 ha | 5,850 ha | 10 |
| 1980s | 7,294 ha | 6,180 ha | 7,945 ha | 10 |
| 1990s | 13,187 ha | 8,190 ha | 20,181 ha | 10 |
| 2000s | 26,205 ha | 21,202 ha | 33,800 ha | 10 |
| 2010s | 32,322 ha | 29,166 ha | 36,388 ha | 10 |
| 2020s | 32,186 ha | 30,143 ha | 33,025 ha | 5 |
Countries ranked near Chile
- 4 Peru 63,111 ha compare
- 5 Dominican Republic 55,817 ha compare
- 5 Viet Nam 16,744 ha compare
- 6 Haiti 34,225 ha compare
- 6 Venezuela (Bolivarian Republic of) 11,047 ha compare
- 7 Democratic Republic of the Congo 9,484 ha compare
- 8 Kenya 32,000 ha compare
- 8 Türkiye 5,850 ha compare
- 9 Bolivia (Plurinational State of) 2,305 ha compare
- 9 Caribbean 91,541 ha compare
- 9 Australia and New Zealand 29,630 ha compare
- 10 Ethiopia 29,595 ha compare
- 10 Melanesia 724 ha compare
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is avocados — area harvested in Chile?
- Avocados — area harvested in Chile was 33,025 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest avocados — area harvested recorded in Chile?
- The highest recorded value was 36,388 ha in 2011.
- What is the lowest avocados — area harvested recorded in Chile?
- The lowest recorded value was 2,600 ha in 1966.
- How does Chile rank for avocados — area harvested?
- Chile ranks 7th out of 91 countries with data for 2024.
- Is avocados — area harvested rising or falling in Chile?
- Over the last ten years it is up 4.1%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Avocados — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.