Average supply of protein of animal origin (g/cap/day) (3-year) in Small island developing States (SIDS)
Small island developing States (SIDS): Average supply of protein of animal origin (g/cap/day) (3-year) was 33.2 g/cap/d in 2021. ▲ Rising
Average supply of protein of animal origin (g/cap/day) (3-year) in Small island developing States (SIDS), 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2021, average supply of protein of animal origin (g/cap/day) (3-year) in Small island developing States (SIDS) stood at 33.2 g/cap/d.
That represents a change of up 1.5% on the previous year and up 6.8% over ten years.
Over the whole period, average supply of protein of animal origin (g/cap/day) (3-year) in Small island developing States (SIDS) peaked at 34.6 g/cap/d in 2017 and was at its lowest, 22.4 g/cap/d, in 2001.
The long-run direction has been consistently rising across the 22 years of available data.
Average supply of protein of animal origin (g/cap/day) (3-year) in Small island developing States (SIDS), year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 22.6 g/cap/d | — |
| 2001 | 22.4 g/cap/d | -0.9% |
| 2002 | 22.5 g/cap/d | +0.4% |
| 2003 | 22.6 g/cap/d | +0.4% |
| 2004 | 23.2 g/cap/d | +2.7% |
| 2005 | 24 g/cap/d | +3.4% |
| 2006 | 25.1 g/cap/d | +4.6% |
| 2007 | 26 g/cap/d | +3.6% |
| 2008 | 27.5 g/cap/d | +5.8% |
| 2009 | 28.8 g/cap/d | +4.7% |
| 2010 | 30.7 g/cap/d | +6.6% |
| 2011 | 31.1 g/cap/d | +1.3% |
| 2012 | 31.4 g/cap/d | +1.0% |
| 2013 | 32 g/cap/d | +1.9% |
| 2014 | 32.9 g/cap/d | +2.8% |
| 2015 | 33.6 g/cap/d | +2.1% |
| 2016 | 34.4 g/cap/d | +2.4% |
| 2017 | 34.6 g/cap/d | +0.6% |
| 2018 | 32.5 g/cap/d | -6.1% |
| 2019 | 32.5 g/cap/d | +0.0% |
| 2020 | 32.7 g/cap/d | +0.6% |
| 2021 | 33.2 g/cap/d | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 24.47 g/cap/d | 22.4 g/cap/d | 28.8 g/cap/d | 10 |
| 2010s | 32.57 g/cap/d | 30.7 g/cap/d | 34.6 g/cap/d | 10 |
| 2020s | 32.95 g/cap/d | 32.7 g/cap/d | 33.2 g/cap/d | 2 |
Countries ranked near Small island developing States (SIDS)
- 6 China, Hong Kong SAR 84 g/cap/d compare
- 6 Viet Nam 41.2 g/cap/d compare
- 7 Montenegro 81 g/cap/d compare
- 8 Israel 80.7 g/cap/d compare
- 8 Venezuela (Bolivarian Republic of) 34.1 g/cap/d compare
- 9 Portugal 80.2 g/cap/d compare
- 10 Finland 78.9 g/cap/d compare
- 10 Melanesia 32.2 g/cap/d compare
- 11 Australia 78.5 g/cap/d compare
- 11 Iran (Islamic Republic of) 25.4 g/cap/d compare
- 12 Lao People's Democratic Republic 24.9 g/cap/d compare
- 12 Netherlands (Kingdom of the) 78.1 g/cap/d compare
More agriculture & rural data for Small island developing States (SIDS)
- Sugar Crops Primary — Area harvested, annual growth rate 27.69 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -3.03 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0329 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.96 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 13.08 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.45 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 6.23 % change on previous year (2024)
Frequently asked questions
- What is average supply of protein of animal origin (g/cap/day) (3-year) in Small island developing States (SIDS)?
- Average supply of protein of animal origin (g/cap/day) (3-year) in Small island developing States (SIDS) was 33.2 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average supply of protein of animal origin (g/cap/day) (3-year) recorded in Small island developing States (SIDS)?
- The highest recorded value was 34.6 g/cap/d in 2017.
- What is the lowest average supply of protein of animal origin (g/cap/day) (3-year) recorded in Small island developing States (SIDS)?
- The lowest recorded value was 22.4 g/cap/d in 2001.
- How does Small island developing States (SIDS) rank for average supply of protein of animal origin (g/cap/day) (3-year)?
- Small island developing States (SIDS) ranks 9th out of 19 groups with data for 2021.
- Is average supply of protein of animal origin (g/cap/day) (3-year) rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 6.8%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average supply of protein of animal origin (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.