Average supply of protein of animal origin (g/cap/day) (3-year) in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Average supply of protein of animal origin (g/cap/day) (3-year) was 43.2 g/cap/d in 2021. ▲ Rising
Average supply of protein of animal origin (g/cap/day) (3-year) in Bolivia (Plurinational State of), 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for average supply of protein of animal origin (g/cap/day) (3-year) in Bolivia (Plurinational State of) is 43.2 g/cap/d, measured in 2021. That is the highest value across all 22 years on record.
That represents a change of up 1.9% on the previous year and up 19.7% over ten years.
Over the whole period, average supply of protein of animal origin (g/cap/day) (3-year) in Bolivia (Plurinational State of) peaked at 43.2 g/cap/d in 2021 and was at its lowest, 22.4 g/cap/d, in 2000.
The long-run direction has been consistently rising across the 22 years of available data.
Average supply of protein of animal origin (g/cap/day) (3-year) in Bolivia (Plurinational State of), year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 22.4 g/cap/d | — |
| 2001 | 22.6 g/cap/d | +0.9% |
| 2002 | 23.1 g/cap/d | +2.2% |
| 2003 | 23.7 g/cap/d | +2.6% |
| 2004 | 25 g/cap/d | +5.5% |
| 2005 | 27.2 g/cap/d | +8.8% |
| 2006 | 29.2 g/cap/d | +7.4% |
| 2007 | 29.8 g/cap/d | +2.1% |
| 2008 | 32 g/cap/d | +7.4% |
| 2009 | 33.9 g/cap/d | +5.9% |
| 2010 | 36.3 g/cap/d | +7.1% |
| 2011 | 36.1 g/cap/d | -0.6% |
| 2012 | 36 g/cap/d | -0.3% |
| 2013 | 38.3 g/cap/d | +6.4% |
| 2014 | 40.1 g/cap/d | +4.7% |
| 2015 | 42.5 g/cap/d | +6.0% |
| 2016 | 42.4 g/cap/d | -0.2% |
| 2017 | 43 g/cap/d | +1.4% |
| 2018 | 42.4 g/cap/d | -1.4% |
| 2019 | 42.3 g/cap/d | -0.2% |
| 2020 | 42.4 g/cap/d | +0.2% |
| 2021 | 43.2 g/cap/d | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 26.89 g/cap/d | 22.4 g/cap/d | 33.9 g/cap/d | 10 |
| 2010s | 39.94 g/cap/d | 36 g/cap/d | 43 g/cap/d | 10 |
| 2020s | 42.8 g/cap/d | 42.4 g/cap/d | 43.2 g/cap/d | 2 |
Countries ranked near Bolivia (Plurinational State of)
- 1 Iceland 105.5 g/cap/d compare
- 1 Polynesia 72.2 g/cap/d compare
- 2 Ireland 96 g/cap/d compare
- 2 Micronesia 50.8 g/cap/d compare
- 3 Mongolia 94.8 g/cap/d compare
- 3 Türkiye 46.9 g/cap/d compare
- 4 Denmark 87.5 g/cap/d compare
- 5 Lithuania 84.8 g/cap/d compare
- 5 Republic of Moldova 41.9 g/cap/d compare
- 6 China, Hong Kong SAR 84 g/cap/d compare
- 6 Viet Nam 41.2 g/cap/d compare
- 7 Montenegro 81 g/cap/d compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Pulses, Total — Yield, annual growth rate 8.36 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.8723 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.83 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 4.55 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 12.67 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 12.91 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.2192 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -1.46 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -10.86 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -6.37 % change on previous year (2024)
Frequently asked questions
- What is average supply of protein of animal origin (g/cap/day) (3-year) in Bolivia (Plurinational State of)?
- Average supply of protein of animal origin (g/cap/day) (3-year) in Bolivia (Plurinational State of) was 43.2 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average supply of protein of animal origin (g/cap/day) (3-year) recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 43.2 g/cap/d in 2021.
- What is the lowest average supply of protein of animal origin (g/cap/day) (3-year) recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 22.4 g/cap/d in 2000.
- How does Bolivia (Plurinational State of) rank for average supply of protein of animal origin (g/cap/day) (3-year)?
- Bolivia (Plurinational State of) ranks 4th out of 19 countries with data for 2021.
- Is average supply of protein of animal origin (g/cap/day) (3-year) rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 19.7%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average supply of protein of animal origin (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.