Average protein supply (g/cap/day) (3-year average) — Value in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Average protein supply (g/cap/day) (3-year average) — Value was 78.7 g/cap/d in 2021. ▲ Rising
Average protein supply (g/cap/day) (3-year average) — Value in Land Locked Developing Countries (LLDCs), 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2021, average protein supply (g/cap/day) (3-year average) — value in Land Locked Developing Countries (LLDCs) stood at 78.7 g/cap/d. That is the highest value across all 22 years on record.
That represents a change of up 0.4% on the previous year and up 10.4% over ten years.
Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Land Locked Developing Countries (LLDCs) peaked at 78.7 g/cap/d in 2021 and was at its lowest, 59.6 g/cap/d, in 2000.
Land Locked Developing Countries (LLDCs) ranks 25th of 40 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 22 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 63.69 g/cap/d | 59.6 g/cap/d | 70.2 g/cap/d | 10 |
| 2010s | 75.06 g/cap/d | 71.3 g/cap/d | 77.6 g/cap/d | 10 |
| 2020s | 78.55 g/cap/d | 78.4 g/cap/d | 78.7 g/cap/d | 2 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 22 Russian Federation 116.8 g/cap/d compare
- 23 Belgium 116.3 g/cap/d compare
- 24 Italy 116.2 g/cap/d compare
- 25 Türkiye 116 g/cap/d compare
- 26 Saint Vincent and the Grenadines 115.4 g/cap/d compare
- 27 Spain 115.3 g/cap/d compare
- 28 China, Macao SAR 114.7 g/cap/d compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- ILO - ILO Modelled Estimates — Share of employment in agriculture in 52.45 % (2025)
- ILO - ILO Modelled Estimates — Share of employment in agriculture in 50.89 % (2025)
- ILO - ILO Modelled Estimates — Share of employment in agriculture in 51.56 % (2025)
- ILO - ILO Modelled Estimates — Employment in agriculture - ILO 50,905 1000 No (2025)
- ILO - ILO Modelled Estimates — Employment in agriculture - ILO 66,127 1000 No (2025)
- ILO - ILO Modelled Estimates — Employment in agriculture - ILO 117,032 1000 No (2025)
- Average dietary energy requirement (kcal/cap/day) — Value 2,257 kcal/cap/d (2025)
- Minimum dietary energy requirement (kcal/cap/day) — Value 1,749 kcal/cap/d (2025)
- Per capita food supply variability (kcal/cap/day) — Value 11 kcal/cap/d (2025)
- Prevalence of obesity in the adult population (18 years and older) 14.1 % (2024)
Frequently asked questions
- What is average protein supply (g/cap/day) (3-year average) — value in Land Locked Developing Countries (LLDCs)?
- Average protein supply (g/cap/day) (3-year average) — value in Land Locked Developing Countries (LLDCs) was 78.7 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 78.7 g/cap/d in 2021.
- What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 59.6 g/cap/d in 2000.
- How does Land Locked Developing Countries (LLDCs) rank for average protein supply (g/cap/day) (3-year average) — value?
- Land Locked Developing Countries (LLDCs) ranks 25th out of 40 groups with data for 2021.
- Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.