Average protein supply (g/cap/day) (3-year average) β Value in Haiti
Haiti: Average protein supply (g/cap/day) (3-year average) β Value was 45.9 g/cap/d in 2021. β² Rising
Average protein supply (g/cap/day) (3-year average) β Value in Haiti, 2000β2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Haiti recorded 45.9 g/cap/d for average protein supply (g/cap/day) (3-year average) β value in 2021.
That represents a change of down 2.3% on the previous year and down 7.3% over ten years.
Over the whole period, average protein supply (g/cap/day) (3-year average) β value in Haiti peaked at 52.4 g/cap/d in 2015 and was at its lowest, 42 g/cap/d, in 2000.
Haiti ranks 178th of 182 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 22 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 44.34 g/cap/d | 42 g/cap/d | 48.9 g/cap/d | 10 |
| 2010s | 50.52 g/cap/d | 48.5 g/cap/d | 52.4 g/cap/d | 10 |
| 2020s | 46.45 g/cap/d | 45.9 g/cap/d | 47 g/cap/d | 2 |
Countries ranked near Haiti
More agriculture & rural data for Haiti
- Agriculture share gdp 15.81 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 15.81 (2025)
- Agricultural raw materials exports 0.2% (2016)
- Agricultural raw materials imports 1.6% (2016)
- Rural population 44.4% (2025)
- Rural population growth -0.2% (2025)
- Rural population 5.28 million (2025)
- Agriculture, forestry, and fishing, value added 15.8% (2025)
- Agriculture, forestry, and fishing, value added 5.07 billion current US$ (2025)
- Cereal yield vs gdp per capita 1.06 (2023)
Frequently asked questions
- What is average protein supply (g/cap/day) (3-year average) β value in Haiti?
- Average protein supply (g/cap/day) (3-year average) β value in Haiti was 45.9 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average protein supply (g/cap/day) (3-year average) β value recorded in Haiti?
- The highest recorded value was 52.4 g/cap/d in 2015.
- What is the lowest average protein supply (g/cap/day) (3-year average) β value recorded in Haiti?
- The lowest recorded value was 42 g/cap/d in 2000.
- How does Haiti rank for average protein supply (g/cap/day) (3-year average) β value?
- Haiti ranks 178th out of 182 countries with data for 2021.
- Is average protein supply (g/cap/day) (3-year average) β value rising or falling in Haiti?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is rising.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) β Value. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.