Average protein supply (g/cap/day) (3-year average) — Value in Central Asia and Southern Asia
Central Asia and Southern Asia: Average protein supply (g/cap/day) (3-year average) — Value was 73.9 g/cap/d in 2021. ▲ Rising
Average protein supply (g/cap/day) (3-year average) — Value in Central Asia and Southern Asia, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2021, average protein supply (g/cap/day) (3-year average) — value in Central Asia and Southern Asia stood at 73.9 g/cap/d. That is the highest value across all 22 years on record.
The figure is up 1.7% on the previous year and up 16.2% over ten years.
Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Central Asia and Southern Asia peaked at 73.9 g/cap/d in 2021 and was at its lowest, 56.5 g/cap/d, in 2002.
Central Asia and Southern Asia ranks 26th of 37 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 22 years of available data.
Average protein supply (g/cap/day) (3-year average) — Value in Central Asia and Southern Asia, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 57.3 g/cap/d | — |
| 2001 | 56.8 g/cap/d | -0.9% |
| 2002 | 56.5 g/cap/d | -0.5% |
| 2003 | 56.6 g/cap/d | +0.2% |
| 2004 | 57 g/cap/d | +0.7% |
| 2005 | 58.2 g/cap/d | +2.1% |
| 2006 | 59.4 g/cap/d | +2.1% |
| 2007 | 60.1 g/cap/d | +1.2% |
| 2008 | 61 g/cap/d | +1.5% |
| 2009 | 61.9 g/cap/d | +1.5% |
| 2010 | 62.9 g/cap/d | +1.6% |
| 2011 | 63.6 g/cap/d | +1.1% |
| 2012 | 64.5 g/cap/d | +1.4% |
| 2013 | 65.3 g/cap/d | +1.2% |
| 2014 | 66.1 g/cap/d | +1.2% |
| 2015 | 67.1 g/cap/d | +1.5% |
| 2016 | 68 g/cap/d | +1.3% |
| 2017 | 68.8 g/cap/d | +1.2% |
| 2018 | 69.8 g/cap/d | +1.5% |
| 2019 | 71.2 g/cap/d | +2.0% |
| 2020 | 72.7 g/cap/d | +2.1% |
| 2021 | 73.9 g/cap/d | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 58.48 g/cap/d | 56.5 g/cap/d | 61.9 g/cap/d | 10 |
| 2010s | 66.73 g/cap/d | 62.9 g/cap/d | 71.2 g/cap/d | 10 |
| 2020s | 73.3 g/cap/d | 72.7 g/cap/d | 73.9 g/cap/d | 2 |
Countries ranked near Central Asia and Southern Asia
- 23 Belgium 116.3 g/cap/d compare
- 24 Italy 116.2 g/cap/d compare
- 25 Saint Vincent and the Grenadines 115.4 g/cap/d compare
- 26 Spain 115.3 g/cap/d compare
- 27 China, Macao SAR 114.7 g/cap/d compare
- 28 Netherlands (Kingdom of the) 114.6 g/cap/d compare
- 29 Canada 114.1 g/cap/d compare
More agriculture & rural data for Central Asia and Southern Asia
- Minimum dietary energy requirement (kcal/cap/day) — Value 1,797 kcal/cap/d (2025)
- Average dietary energy requirement (kcal/cap/day) — Value 2,324 kcal/cap/d (2025)
- Per capita food supply variability (kcal/cap/day) — Value 10 kcal/cap/d (2025)
- Percentage of children under 5 years of age who are overweight 3.3 % (2024)
- Prevalence of obesity in the adult population (18 years and older) 11.1 % (2024)
- Percentage of children under 5 years of age who are stunted (modelled) 30.2 % (2024)
- Gross domestic product per capita, PPP, (constant 2021 international) 9,769 Int$/cap (2024)
- Percentage of population using at least basic sanitation services 81 % (2024)
- Number of obese adults (18 years and older) (million) — Value 161.2 million No (2024)
- Dietary energy supply used in the estimation of the prevalence of 2,703 kcal/cap/d (2024)
Frequently asked questions
- What is average protein supply (g/cap/day) (3-year average) — value in Central Asia and Southern Asia?
- Average protein supply (g/cap/day) (3-year average) — value in Central Asia and Southern Asia was 73.9 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Central Asia and Southern Asia?
- The highest recorded value was 73.9 g/cap/d in 2021.
- What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Central Asia and Southern Asia?
- The lowest recorded value was 56.5 g/cap/d in 2002.
- How does Central Asia and Southern Asia rank for average protein supply (g/cap/day) (3-year average) — value?
- Central Asia and Southern Asia ranks 26th out of 37 groups with data for 2021.
- Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Central Asia and Southern Asia?
- Over the last ten years it is up 16.2%. The long-run trend across the full record is rising.
- Where does this Central Asia and Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.