Apples — Yield in Caribbean
Caribbean: Apples — Yield was 19,015 kg/ha in 2024. ◆ Volatile
Apples — Yield in Caribbean, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Caribbean recorded 19,015 kg/ha for apples — yield in 2024. That is the highest value across all 40 years on record.
That represents a change of up 44.8% on the previous year and up 291.8% over ten years.
Over the whole period, apples — yield in Caribbean peaked at 19,015 kg/ha in 2024 and was at its lowest, 3,191 kg/ha, in 1994.
That places Caribbean 14th out of 25 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Apples — Yield in Caribbean, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 5,467 kg/ha | — |
| 1986 | 5,500 kg/ha | +0.6% |
| 1987 | 4,867 kg/ha | -11.5% |
| 1988 | 4,533 kg/ha | -6.9% |
| 1989 | 4,607 kg/ha | +1.6% |
| 1990 | 3,281 kg/ha | -28.8% |
| 1991 | 3,526 kg/ha | +7.5% |
| 1992 | 3,314 kg/ha | -6.0% |
| 1993 | 3,352 kg/ha | +1.1% |
| 1994 | 3,191 kg/ha | -4.8% |
| 1995 | 3,370 kg/ha | +5.6% |
| 1996 | 3,246 kg/ha | -3.7% |
| 1997 | 4,094 kg/ha | +26.1% |
| 1998 | 4,035 kg/ha | -1.4% |
| 1999 | 4,035 kg/ha | +0.0% |
| 2000 | 4,068 kg/ha | +0.8% |
| 2001 | 4,058 kg/ha | -0.2% |
| 2002 | 4,118 kg/ha | +1.5% |
| 2003 | 4,110 kg/ha | -0.2% |
| 2004 | 4,079 kg/ha | -0.7% |
| 2005 | 4,050 kg/ha | -0.7% |
| 2006 | 4,015 kg/ha | -0.8% |
| 2007 | 4,112 kg/ha | +2.4% |
| 2008 | 4,042 kg/ha | -1.7% |
| 2009 | 4,512 kg/ha | +11.6% |
| 2010 | 4,998 kg/ha | +10.8% |
| 2011 | 4,688 kg/ha | -6.2% |
| 2012 | 4,932 kg/ha | +5.2% |
| 2013 | 4,864 kg/ha | -1.4% |
| 2014 | 4,853 kg/ha | -0.2% |
| 2015 | 4,958 kg/ha | +2.2% |
| 2016 | 7,324 kg/ha | +47.7% |
| 2017 | 10,605 kg/ha | +44.8% |
| 2018 | 12,274 kg/ha | +15.7% |
| 2019 | 11,263 kg/ha | -8.2% |
| 2020 | 11,304 kg/ha | +0.4% |
| 2021 | 11,429 kg/ha | +1.1% |
| 2022 | 12,682 kg/ha | +11.0% |
| 2023 | 13,129 kg/ha | +3.5% |
| 2024 | 19,015 kg/ha | +44.8% |
Biggest year-on-year movements
Years where Apples — Yield in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +47.7% | 4,958 kg/ha | 7,324 kg/ha |
| 2017 | +44.8% | 7,324 kg/ha | 10,605 kg/ha |
| 2024 | +44.8% | 13,129 kg/ha | 19,015 kg/ha |
| 1990 | -28.8% | 4,607 kg/ha | 3,281 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4,995 kg/ha | 4,533 kg/ha | 5,500 kg/ha | 5 |
| 1990s | 3,545 kg/ha | 3,191 kg/ha | 4,094 kg/ha | 10 |
| 2000s | 4,116 kg/ha | 4,015 kg/ha | 4,512 kg/ha | 10 |
| 2010s | 7,076 kg/ha | 4,688 kg/ha | 12,274 kg/ha | 10 |
| 2020s | 13,512 kg/ha | 11,304 kg/ha | 19,015 kg/ha | 5 |
Countries ranked near Caribbean
- 11 Belgium 35,719 kg/ha compare
- 12 Saint Vincent and the Grenadines 33,409 kg/ha compare
- 13 Australia and New Zealand 30,998 kg/ha compare
- 14 Ireland 30,972 kg/ha compare
- 15 Brazil 30,177 kg/ha compare
- 16 United Kingdom of Great Britain and Northern Ireland 29,511 kg/ha compare
- 17 Colombia 29,506 kg/ha compare
More agriculture & rural data for Caribbean
- Onions and shallots, dry (excluding dehydrated) — Gross Production 12.25 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 11.93 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 7.05 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 9.33 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.98 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 3.46 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 5.08 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 17.88 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.69 % change on previous year (2024)
Frequently asked questions
- What is apples — yield in Caribbean?
- Apples — yield in Caribbean was 19,015 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples — yield recorded in Caribbean?
- The highest recorded value was 19,015 kg/ha in 2024.
- What is the lowest apples — yield recorded in Caribbean?
- The lowest recorded value was 3,191 kg/ha in 1994.
- How does Caribbean rank for apples — yield?
- Caribbean ranks 14th out of 25 countries with data for 2024.
- Is apples — yield rising or falling in Caribbean?
- Over the last ten years it is up 291.8%. The long-run trend across the full record is volatile.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.