Apples — Yield in Algeria

Algeria: Apples — Yield was 18,563 kg/ha in 2024. ◆ Volatile

Latest (2024)
18,563 kg/ha
Change on year
up 4.9%
World rank
40th
of 101 countries
All-time high
18,563 kg/ha
in 2024
All-time low
3,626 kg/ha
in 1990
Years of data
64
1961–2024

Apples — Yield in Algeria, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for apples — yield in Algeria is 18,563 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 4.9% on the previous year and up 62.1% over ten years.

Over the whole period, apples — yield in Algeria peaked at 18,563 kg/ha in 2024 and was at its lowest, 3,626 kg/ha, in 1990.

Algeria ranks 40th of 101 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,554 kg/ha 4,483 kg/ha 4,643 kg/ha 9
1970s 4,688 kg/ha 4,502 kg/ha 5,047 kg/ha 10
1980s 5,056 kg/ha 4,981 kg/ha 5,300 kg/ha 10
1990s 5,235 kg/ha 3,626 kg/ha 6,706 kg/ha 10
2000s 7,763 kg/ha 5,956 kg/ha 9,884 kg/ha 10
2010s 10,860 kg/ha 7,223 kg/ha 16,940 kg/ha 10
2020s 17,396 kg/ha 16,756 kg/ha 18,563 kg/ha 5

Countries ranked near Algeria

  1. 37 Jordan 19,304 kg/ha compare
  2. 38 Uruguay 19,091 kg/ha compare
  3. 39 Caribbean 19,015 kg/ha compare
  4. 41 Morocco 17,899 kg/ha compare
  5. 42 Croatia 17,736 kg/ha compare
  6. 43 Peru 16,891 kg/ha compare

See the full ranking of 130 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is apples — yield in Algeria?
Apples — yield in Algeria was 18,563 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — yield recorded in Algeria?
The highest recorded value was 18,563 kg/ha in 2024.
What is the lowest apples — yield recorded in Algeria?
The lowest recorded value was 3,626 kg/ha in 1990.
How does Algeria rank for apples — yield?
Algeria ranks 40th out of 101 countries with data for 2024.
Is apples — yield rising or falling in Algeria?
Over the last ten years it is up 62.1%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.