Apples and products — Production in Russia
Russia: Apples and products — Production was 2,083 1000 t in 2023. ▲ Rising
Apples and products — Production in Russia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, apples and products — production in Russia stood at 2,083 1000 t.
Compared with earlier readings it is down 12.5% on the previous year and up 32.5% over ten years.
Over the whole period, apples and products — production in Russia peaked at 2,380 1000 t in 2022 and was at its lowest, 992 1000 t, in 2010.
That places Russia 10th out of 101 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Apples and products — Production in Russia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 992 1000 t | — |
| 2011 | 1,200 1000 t | +21.0% |
| 2012 | 1,403 1000 t | +16.9% |
| 2013 | 1,572 1000 t | +12.0% |
| 2014 | 1,624 1000 t | +3.3% |
| 2015 | 1,613 1000 t | -0.7% |
| 2016 | 1,701 1000 t | +5.5% |
| 2017 | 1,494 1000 t | -12.2% |
| 2018 | 1,859 1000 t | +24.4% |
| 2019 | 1,951 1000 t | +4.9% |
| 2020 | 2,041 1000 t | +4.6% |
| 2021 | 2,215 1000 t | +8.5% |
| 2022 | 2,380 1000 t | +7.4% |
| 2023 | 2,083 1000 t | -12.5% |
Russia compared with similar countries
- Russia's 2,083 1000 t is above the median for high income countries, which is 171 1000 t, 12.2× the median. (37 countries reporting)
- Russia's 2,083 1000 t is above the median for Europe & Central Asia, which is 180.5 1000 t, 11.5× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,541 1000 t | 992 1000 t | 1,951 1000 t | 10 |
| 2020s | 2,180 1000 t | 2,041 1000 t | 2,380 1000 t | 4 |
Countries ranked near Russia
More agriculture & rural data for Russia
- Agriculture, forestry, and fishing, value added (current US$), annual 23.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0306 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 545.65 current US$ per person (2025)
- Rural population, annual growth rate -0.6656 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2475 units per person (2025)
- Share of GDP from agriculture 3.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.1% (2025)
- Agricultural raw materials exports 2.3% (2021)
- Agricultural raw materials imports 1.0% (2021)
Frequently asked questions
- What is apples and products — production in Russia?
- Apples and products — production in Russia was 2,083 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples and products — production recorded in Russia?
- The highest recorded value was 2,380 1000 t in 2022.
- What is the lowest apples and products — production recorded in Russia?
- The lowest recorded value was 992 1000 t in 2010.
- How does Russia rank for apples and products — production?
- Russia ranks 10th out of 101 countries with data for 2023.
- Is apples and products — production rising or falling in Russia?
- Over the last ten years it is up 32.5%. The long-run trend across the full record is rising.
- Where does this Russia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.