Apples and products — Production in France
France: Apples and products — Production was 1,894 1000 t in 2023. ▲ Rising
Apples and products — Production in France, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for apples and products — production in France is 1,894 1000 t, measured in 2023.
Compared with earlier readings it is up 6.0% on the previous year and up 12.2% over ten years.
Over the whole period, apples and products — production in France peaked at 1,969 1000 t in 2015 and was at its lowest, 1,306 1000 t, in 2012.
That places France 9th out of 94 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,734 1000 t | 1,306 1000 t | 1,969 1000 t | 10 |
| 2020s | 1,733 1000 t | 1,620 1000 t | 1,894 1000 t | 4 |
Countries ranked near France
- 6 Italy 2,268 1000 t compare
- 7 Iran (Islamic Republic of) 2,177 1000 t compare
- 8 Russian Federation 2,083 1000 t compare
- 10 Chile 1,476 1000 t compare
- 11 Uzbekistan 1,386 1000 t compare
- 12 Brazil 1,184 1000 t compare
More agriculture & rural data for France
- Agriculture share gdp 1.4 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.4 (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 21.2% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.54 million (2025)
- Agriculture, forestry, and fishing, value added 1.4% (2025)
- Agriculture, forestry, and fishing, value added 47.24 billion current US$ (2025)
- Bananas — Production 210,920 t (2024)
Frequently asked questions
- What is apples and products — production in France?
- Apples and products — production in France was 1,894 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples and products — production recorded in France?
- The highest recorded value was 1,969 1000 t in 2015.
- What is the lowest apples and products — production recorded in France?
- The lowest recorded value was 1,306 1000 t in 2012.
- How does France rank for apples and products — production?
- France ranks 9th out of 94 countries with data for 2023.
- Is apples and products — production rising or falling in France?
- Over the last ten years it is up 12.2%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.