Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Europe
Europe: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 80,032 ha in 2024. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Europe recorded 80,032 ha for anise, badian, coriander, cumin, caraway, fennel and juniper berries in 2024.
That represents a change of down 16.3% on the previous year and down 7.9% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Europe peaked at 186,715 ha in 1992 and was at its lowest, 2,726 ha, in 1982.
Europe ranks 7th of 22 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 6,188 ha | — |
| 1962 | 6,503 ha | +5.1% |
| 1963 | 6,827 ha | +5.0% |
| 1964 | 6,757 ha | -1.0% |
| 1965 | 7,984 ha | +18.2% |
| 1966 | 10,084 ha | +26.3% |
| 1967 | 7,099 ha | -29.6% |
| 1968 | 6,617 ha | -6.8% |
| 1969 | 7,617 ha | +15.1% |
| 1970 | 5,157 ha | -32.3% |
| 1971 | 4,756 ha | -7.8% |
| 1972 | 5,771 ha | +21.3% |
| 1973 | 6,988 ha | +21.1% |
| 1974 | 9,371 ha | +34.1% |
| 1975 | 10,758 ha | +14.8% |
| 1976 | 9,841 ha | -8.5% |
| 1977 | 8,180 ha | -16.9% |
| 1978 | 9,455 ha | +15.6% |
| 1979 | 9,570 ha | +1.2% |
| 1980 | 8,807 ha | -8.0% |
| 1981 | 3,893 ha | -55.8% |
| 1982 | 2,726 ha | -30.0% |
| 1983 | 3,416 ha | +25.3% |
| 1984 | 3,119 ha | -8.7% |
| 1985 | 16,354 ha | +424.3% |
| 1986 | 15,228 ha | -6.9% |
| 1987 | 14,851 ha | -2.5% |
| 1988 | 15,940 ha | +7.3% |
| 1989 | 16,019 ha | +0.5% |
| 1990 | 33,131 ha | +106.8% |
| 1991 | 34,310 ha | +3.6% |
| 1992 | 186,715 ha | +444.2% |
| 1993 | 90,740 ha | -51.4% |
| 1994 | 47,842 ha | -47.3% |
| 1995 | 47,577 ha | -0.6% |
| 1996 | 47,110 ha | -1.0% |
| 1997 | 47,591 ha | +1.0% |
| 1998 | 78,381 ha | +64.7% |
| 1999 | 51,680 ha | -34.1% |
| 2000 | 39,069 ha | -24.4% |
| 2001 | 48,759 ha | +24.8% |
| 2002 | 66,888 ha | +37.2% |
| 2003 | 103,983 ha | +55.5% |
| 2004 | 118,405 ha | +13.9% |
| 2005 | 57,589 ha | -51.4% |
| 2006 | 50,625 ha | -12.1% |
| 2007 | 48,962 ha | -3.3% |
| 2008 | 69,973 ha | +42.9% |
| 2009 | 97,517 ha | +39.4% |
| 2010 | 126,362 ha | +29.6% |
| 2011 | 132,892 ha | +5.2% |
| 2012 | 74,215 ha | -44.2% |
| 2013 | 55,599 ha | -25.1% |
| 2014 | 86,886 ha | +56.3% |
| 2015 | 180,220 ha | +107.4% |
| 2016 | 168,423 ha | -6.5% |
| 2017 | 105,690 ha | -37.2% |
| 2018 | 25,823 ha | -75.6% |
| 2019 | 53,793 ha | +108.3% |
| 2020 | 67,536 ha | +25.5% |
| 2021 | 89,455 ha | +32.5% |
| 2022 | 90,983 ha | +1.7% |
| 2023 | 95,563 ha | +5.0% |
| 2024 | 80,032 ha | -16.3% |
Biggest year-on-year movements
Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +444.2% | 34,310 ha | 186,715 ha |
| 1985 | +424.3% | 3,119 ha | 16,354 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,297 ha | 6,188 ha | 10,084 ha | 9 |
| 1970s | 7,985 ha | 4,756 ha | 10,758 ha | 10 |
| 1980s | 10,035 ha | 2,726 ha | 16,354 ha | 10 |
| 1990s | 66,508 ha | 33,131 ha | 186,715 ha | 10 |
| 2000s | 70,177 ha | 39,069 ha | 118,405 ha | 10 |
| 2010s | 100,990 ha | 25,823 ha | 180,220 ha | 10 |
| 2020s | 84,714 ha | 67,536 ha | 95,563 ha | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.43 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.3498 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.03 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.68 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -7.74 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.45 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.19 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -6.53 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Europe?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Europe was 80,032 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Europe?
- The highest recorded value was 186,715 ha in 1992.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Europe?
- The lowest recorded value was 2,726 ha in 1982.
- How does Europe rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Europe ranks 7th out of 22 groups with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Europe?
- Over the last ten years it is down 7.9%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.