Anise, badian, coriander, cumin, caraway, fennel and juniper berries in United Republic of Tanzania
United Republic of Tanzania: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 1,348 ha in 2024. ▲ Rising
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in United Republic of Tanzania, 1997–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, anise, badian, coriander, cumin, caraway, fennel and juniper berries in United Republic of Tanzania stood at 1,348 ha.
Compared with earlier readings it is up 0.2% on the previous year and down 5.1% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in United Republic of Tanzania peaked at 3,100 ha in 2009 and was at its lowest, 270 ha, in 1997.
The long-run direction has been consistently rising across the 28 years of available data.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in United Republic of Tanzania, year by year
| Year | ha | Change |
|---|---|---|
| 1997 | 270 ha | — |
| 1998 | 487 ha | +80.4% |
| 1999 | 720 ha | +47.8% |
| 2000 | 630 ha | -12.5% |
| 2001 | 800 ha | +27.0% |
| 2002 | 1,000 ha | +25.0% |
| 2003 | 1,300 ha | +30.0% |
| 2004 | 1,000 ha | -23.1% |
| 2005 | 2,200 ha | +120.0% |
| 2006 | 1,100 ha | -50.0% |
| 2007 | 2,700 ha | +145.5% |
| 2008 | 2,500 ha | -7.4% |
| 2009 | 3,100 ha | +24.0% |
| 2010 | 2,100 ha | -32.3% |
| 2011 | 1,100 ha | -47.6% |
| 2012 | 1,120 ha | +1.8% |
| 2013 | 1,150 ha | +2.7% |
| 2014 | 1,421 ha | +23.6% |
| 2015 | 1,490 ha | +4.9% |
| 2016 | 1,354 ha | -9.1% |
| 2017 | 1,422 ha | +5.0% |
| 2018 | 1,387 ha | -2.5% |
| 2019 | 1,368 ha | -1.4% |
| 2020 | 1,334 ha | -2.5% |
| 2021 | 1,349 ha | +1.1% |
| 2022 | 1,350 ha | +0.1% |
| 2023 | 1,345 ha | -0.4% |
| 2024 | 1,348 ha | +0.2% |
Biggest year-on-year movements
Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in United Republic of Tanzania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +145.5% | 1,100 ha | 2,700 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 492.33 ha | 270 ha | 720 ha | 3 |
| 2000s | 1,633 ha | 630 ha | 3,100 ha | 10 |
| 2010s | 1,391 ha | 1,100 ha | 2,100 ha | 10 |
| 2020s | 1,345 ha | 1,334 ha | 1,350 ha | 5 |
Countries ranked near United Republic of Tanzania
More agriculture & rural data for United Republic of Tanzania
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.2828 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested -26.5 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 1.6 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 11.68 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 10 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 3.54 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 11.49 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 7.69 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.04 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 11.33 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in United Republic of Tanzania?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in United Republic of Tanzania was 1,348 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in United Republic of Tanzania?
- The highest recorded value was 3,100 ha in 2009.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in United Republic of Tanzania?
- The lowest recorded value was 270 ha in 1997.
- How does United Republic of Tanzania rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- United Republic of Tanzania ranks 7th out of 7 countries with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in United Republic of Tanzania?
- Over the last ten years it is down 5.1%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.