Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam
Viet Nam: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 25,898 ha in 2024. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam is 25,898 ha, measured in 2024.
The figure is up 7.3% on the previous year and up 293.0% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam peaked at 27,819 ha in 2021 and was at its lowest, 500 ha, in 1977.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,000 ha | — |
| 1962 | 1,000 ha | +0.0% |
| 1963 | 1,000 ha | +0.0% |
| 1964 | 1,000 ha | +0.0% |
| 1965 | 1,000 ha | +0.0% |
| 1966 | 1,000 ha | +0.0% |
| 1967 | 1,000 ha | +0.0% |
| 1968 | 1,000 ha | +0.0% |
| 1969 | 1,000 ha | +0.0% |
| 1970 | 1,000 ha | +0.0% |
| 1971 | 1,000 ha | +0.0% |
| 1972 | 1,000 ha | +0.0% |
| 1973 | 700 ha | -30.0% |
| 1974 | 700 ha | +0.0% |
| 1975 | 700 ha | +0.0% |
| 1976 | 700 ha | +0.0% |
| 1977 | 500 ha | -28.6% |
| 1978 | 500 ha | +0.0% |
| 1979 | 500 ha | +0.0% |
| 1980 | 500 ha | +0.0% |
| 1981 | 500 ha | +0.0% |
| 1982 | 700 ha | +40.0% |
| 1983 | 700 ha | +0.0% |
| 1984 | 700 ha | +0.0% |
| 1985 | 700 ha | +0.0% |
| 1986 | 1,600 ha | +128.6% |
| 1987 | 1,600 ha | +0.0% |
| 1988 | 1,300 ha | -18.8% |
| 1989 | 1,500 ha | +15.4% |
| 1990 | 1,300 ha | -13.3% |
| 1991 | 1,316 ha | +1.2% |
| 1992 | 1,500 ha | +14.0% |
| 1993 | 1,600 ha | +6.7% |
| 1994 | 1,300 ha | -18.8% |
| 1995 | 1,500 ha | +15.4% |
| 1996 | 2,500 ha | +66.7% |
| 1997 | 2,900 ha | +16.0% |
| 1998 | 4,000 ha | +37.9% |
| 1999 | 3,990 ha | -0.2% |
| 2000 | 4,300 ha | +7.8% |
| 2001 | 4,275 ha | -0.6% |
| 2002 | 4,383 ha | +2.5% |
| 2003 | 4,400 ha | +0.4% |
| 2004 | 4,643 ha | +5.5% |
| 2005 | 4,796 ha | +3.3% |
| 2006 | 5,049 ha | +5.3% |
| 2007 | 5,249 ha | +4.0% |
| 2008 | 5,445 ha | +3.7% |
| 2009 | 5,644 ha | +3.7% |
| 2010 | 5,843 ha | +3.5% |
| 2011 | 6,040 ha | +3.4% |
| 2012 | 6,500 ha | +7.6% |
| 2013 | 6,500 ha | +0.0% |
| 2014 | 6,589 ha | +1.4% |
| 2015 | 6,796 ha | +3.1% |
| 2016 | 6,628 ha | -2.5% |
| 2017 | 12,038 ha | +81.6% |
| 2018 | 17,523 ha | +45.6% |
| 2019 | 22,700 ha | +29.5% |
| 2020 | 22,700 ha | +0.0% |
| 2021 | 27,819 ha | +22.6% |
| 2022 | 21,840 ha | -21.5% |
| 2023 | 24,138 ha | +10.5% |
| 2024 | 25,898 ha | +7.3% |
Biggest year-on-year movements
Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | +128.6% | 700 ha | 1,600 ha |
| 2017 | +81.6% | 6,628 ha | 12,038 ha |
| 1996 | +66.7% | 1,500 ha | 2,500 ha |
| 2018 | +45.6% | 12,038 ha | 17,523 ha |
| 1982 | +40.0% | 500 ha | 700 ha |
| 1998 | +37.9% | 2,900 ha | 4,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,000 ha | 1,000 ha | 1,000 ha | 9 |
| 1970s | 730 ha | 500 ha | 1,000 ha | 10 |
| 1980s | 980 ha | 500 ha | 1,600 ha | 10 |
| 1990s | 2,191 ha | 1,300 ha | 4,000 ha | 10 |
| 2000s | 4,818 ha | 4,275 ha | 5,644 ha | 10 |
| 2010s | 9,716 ha | 5,843 ha | 22,700 ha | 10 |
| 2020s | 24,479 ha | 21,840 ha | 27,819 ha | 5 |
Countries ranked near Viet Nam
- 2 Russian Federation 74,812 ha compare
- 2 Syrian Arab Republic 106,506 ha compare
- 3 China 40,891 ha compare
- 3 China, mainland 40,891 ha compare
- 3 Türkiye 40,307 ha compare
- 5 Egypt 34,194 ha compare
- 6 Iran (Islamic Republic of) 7,044 ha compare
- 6 Morocco 26,215 ha compare
- 7 Afghanistan 25,400 ha compare
- 7 United Republic of Tanzania 1,348 ha compare
- 8 Bulgaria 20,217 ha compare
More agriculture & rural data for Viet Nam
- Roots and Tubers, Total — Yield, annual growth rate 0.4418 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -1.34 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.5909 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.7622 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.9797 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 4.33 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 4.47 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.43 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Viet Nam was 25,898 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Viet Nam?
- The highest recorded value was 27,819 ha in 2021.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Viet Nam?
- The lowest recorded value was 500 ha in 1977.
- How does Viet Nam rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Viet Nam ranks 5th out of 7 countries with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Viet Nam?
- Over the last ten years it is up 293.0%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.