Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bulgaria

Bulgaria: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 20,217 ha in 2017. ◆ Volatile

Latest (2017)
20,217 ha
Change on year
down 42.1%
World rank
8th
of 40 countries
All-time high
73,960 ha
in 2004
All-time low
0 ha
in 1984
Years of data
57
1961–2017

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bulgaria, 1961–2017

020.0k40.0k60.0k80.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bulgaria stood at 20,217 ha.

The figure is down 42.1% on the previous year and down 21.8% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bulgaria peaked at 73,960 ha in 2004 and was at its lowest, 0 ha, in 1984.

Bulgaria ranks 8th of 40 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bulgaria, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested in Bulgaria, 1961 to 2017.
Year ha Change
1961 1,388 ha
1962 1,845 ha +32.9%
1963 2,084 ha +13.0%
1964 1,296 ha -37.8%
1965 2,661 ha +105.3%
1966 5,498 ha +106.6%
1967 2,639 ha -52.0%
1968 2,557 ha -3.1%
1969 3,689 ha +44.3%
1970 2,108 ha -42.9%
1971 1,670 ha -20.8%
1972 1,833 ha +9.8%
1973 1,854 ha +1.1%
1974 2,340 ha +26.2%
1975 5,444 ha +132.6%
1976 6,388 ha +17.3%
1977 5,710 ha -10.6%
1978 5,176 ha -9.4%
1979 5,187 ha +0.2%
1980 4,200 ha -19.0%
1981 103 ha -97.5%
1982 114 ha +10.7%
1983 217 ha +90.4%
1984 0 ha -100.0%
1985 0 ha
1986 0 ha
1987 0 ha
1988 0 ha
1989 0 ha
1990 0 ha
1991 0 ha
1992 0 ha
1993 9,000 ha
1994 11,749 ha +30.5%
1995 8,800 ha -25.1%
1996 12,563 ha +42.8%
1997 13,000 ha +3.5%
1998 18,000 ha +38.5%
1999 27,000 ha +50.0%
2000 20,000 ha -25.9%
2001 22,000 ha +10.0%
2002 32,000 ha +45.5%
2003 58,581 ha +83.1%
2004 73,960 ha +26.3%
2005 31,765 ha -57.1%
2006 22,523 ha -29.1%
2007 25,864 ha +14.8%
2008 37,006 ha +43.1%
2009 45,395 ha +22.7%
2010 54,406 ha +19.9%
2011 40,266 ha -26.0%
2012 25,853 ha -35.8%
2013 15,310 ha -40.8%
2014 27,717 ha +81.0%
2015 35,342 ha +27.5%
2016 34,898 ha -1.3%
2017 20,217 ha -42.1%

Bulgaria compared with similar countries

  • Bulgaria's 20,217 ha is above the median for high income countries, which is 2,490 ha, 8.1× the median. (11 countries reporting)
  • Bulgaria's 20,217 ha is above the median for Europe & Central Asia, which is 1,406 ha, 14.4× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,629 ha 1,296 ha 5,498 ha 9
1970s 3,771 ha 1,670 ha 6,388 ha 10
1980s 463.4 ha 0 ha 4,200 ha 10
1990s 10,011 ha 0 ha 27,000 ha 10
2000s 36,909 ha 20,000 ha 73,960 ha 10
2010s 31,751 ha 15,310 ha 54,406 ha 8

Countries ranked near Bulgaria

  1. 5 Egypt 34,194 ha compare
  2. 5 Viet Nam 25,898 ha compare
  3. 6 Iran (Islamic Republic of) 7,044 ha compare
  4. 6 Morocco 26,215 ha compare
  5. 7 Afghanistan 25,400 ha compare
  6. 7 United Republic of Tanzania 1,348 ha compare
  7. 9 Canada 14,679 ha compare
  8. 10 Tunisia 13,518 ha compare
  9. 11 Spain 9,591 ha compare

See the full ranking of 69 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bulgaria?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bulgaria was 20,217 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Bulgaria?
The highest recorded value was 73,960 ha in 2004.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Bulgaria?
The lowest recorded value was 0 ha in 1984.
How does Bulgaria rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Bulgaria ranks 8th out of 40 countries with data for 2017.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Bulgaria?
Over the last ten years it is down 21.8%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-area-harvested/bulgaria/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,280 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.