Animal fats — Production in China, Macao SAR
China, Macao SAR: Animal fats — Production was 0 1000 t in 2023. ◆ Volatile
Animal fats — Production in China, Macao SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, animal fats — production in China, Macao SAR stood at 0 1000 t. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, animal fats — production in China, Macao SAR peaked at 1 1000 t in 2010 and was at its lowest, 0 1000 t, in 2019.
China, Macao SAR ranks 137th of 163 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Animal fats — Production in China, Macao SAR, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1 1000 t | — |
| 2011 | 1 1000 t | +0.0% |
| 2012 | 1 1000 t | +0.0% |
| 2013 | 1 1000 t | +0.0% |
| 2014 | 1 1000 t | +0.0% |
| 2015 | 1 1000 t | +0.0% |
| 2016 | 1 1000 t | +0.0% |
| 2017 | 1 1000 t | +0.0% |
| 2018 | 1 1000 t | +0.0% |
| 2019 | 0 1000 t | -100.0% |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.9 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near China, Macao SAR
- 137 Tuvalu 0 1000 t
- 137 Naoero 0 1000 t
- 137 Tonga 0 1000 t
- 137 Qatar 0 1000 t compare
- 137 Lesotho 0 1000 t compare
- 137 Kiribati 0 1000 t
- 137 Comoros 0 1000 t
- 137 Djibouti 0 1000 t
- 137 Sao Tome and Principe 0 1000 t
- 137 Saint Kitts and Nevis 0 1000 t
- 137 Solomon Islands 0 1000 t
- 137 Suriname 0 1000 t
- 137 Vanuatu 0 1000 t
- 137 Maldives 0 1000 t
- 137 Saint Vincent and the Grenadines 0 1000 t
- 137 Gabon 0 1000 t
- 137 Samoa 0 1000 t
- 137 Guyana 0 1000 t
- 137 French Polynesia 0 1000 t
- 137 Grenada 0 1000 t
- 137 Bahamas 0 1000 t
- 137 New Caledonia 0 1000 t
- 137 Saint Lucia 0 1000 t
- 137 Antigua and Barbuda 0 1000 t
- 137 Belize 0 1000 t
- 137 Trinidad and Tobago 0 1000 t
More agriculture & rural data for China, Macao SAR
- Fat of pigs — Production, annual growth rate -0.5887 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.5894 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.06 % change on previous year (2024)
- Crops — Gross per capita Production Index Number 90.39 (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Index 120.18 (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross per capita 103.79 (2024)
- Agriculture — Gross Production Index Number 87.04 (2024)
- Agriculture — Gross per capita Production Index Number 75.03 (2024)
Frequently asked questions
- What is animal fats — production in China, Macao SAR?
- Animal fats — production in China, Macao SAR was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal fats — production recorded in China, Macao SAR?
- The highest recorded value was 1 1000 t in 2010.
- What is the lowest animal fats — production recorded in China, Macao SAR?
- The lowest recorded value was 0 1000 t in 2019.
- How does China, Macao SAR rank for animal fats — production?
- China, Macao SAR ranks 137th out of 163 countries with data for 2023.
- Is animal fats — production rising or falling in China, Macao SAR?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this China, Macao SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.