All food groups — Vitamin C supply — Value in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): All food groups — Vitamin C supply — Value was 112 mg/cap/d in 2023. ▬ Flat
All food groups — Vitamin C supply — Value in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Venezuela (Bolivarian Republic of) recorded 112 mg/cap/d for all food groups — vitamin c supply — value in 2023.
That represents a change of down 3.4% on the previous year and up 9.8% over ten years.
Over the whole period, all food groups — vitamin c supply — value in Venezuela (Bolivarian Republic of) peaked at 120 mg/cap/d in 2011 and was at its lowest, 95 mg/cap/d, in 2019.
All food groups — Vitamin C supply — Value in Venezuela (Bolivarian Republic of), year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 105 mg/cap/d | — |
| 2011 | 120 mg/cap/d | +14.3% |
| 2012 | 96 mg/cap/d | -20.0% |
| 2013 | 102 mg/cap/d | +6.2% |
| 2014 | 110 mg/cap/d | +7.8% |
| 2015 | 110 mg/cap/d | +0.0% |
| 2016 | 108 mg/cap/d | -1.8% |
| 2017 | 101 mg/cap/d | -6.5% |
| 2018 | 98 mg/cap/d | -3.0% |
| 2019 | 95 mg/cap/d | -3.1% |
| 2020 | 100 mg/cap/d | +5.3% |
| 2021 | 119 mg/cap/d | +19.0% |
| 2022 | 116 mg/cap/d | -2.5% |
| 2023 | 112 mg/cap/d | -3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 104.5 mg/cap/d | 95 mg/cap/d | 120 mg/cap/d | 10 |
| 2020s | 111.75 mg/cap/d | 100 mg/cap/d | 119 mg/cap/d | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 8 China, mainland 314 mg/cap/d compare
- 8 Micronesia (Federated States of) 129 mg/cap/d compare
- 9 China 311 mg/cap/d compare
- 9 Syrian Arab Republic 128 mg/cap/d compare
- 10 Bolivia (Plurinational State of) 113 mg/cap/d compare
- 10 Ghana 310 mg/cap/d compare
- 11 Bosnia and Herzegovina 288 mg/cap/d compare
- 11 Burkina Faso 288 mg/cap/d compare
- 12 United Republic of Tanzania 99 mg/cap/d compare
- 13 Timor-Leste 49 mg/cap/d compare
- 13 Tunisia 283 mg/cap/d compare
- 14 Malawi 282 mg/cap/d compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sheep and Goat Meat — Production, annual growth rate -1.73 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.01 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.8183 % change on previous year (2024)
Frequently asked questions
- What is all food groups — vitamin c supply — value in Venezuela (Bolivarian Republic of)?
- All food groups — vitamin c supply — value in Venezuela (Bolivarian Republic of) was 112 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin c supply — value recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 120 mg/cap/d in 2011.
- What is the lowest all food groups — vitamin c supply — value recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 95 mg/cap/d in 2019.
- How does Venezuela (Bolivarian Republic of) rank for all food groups — vitamin c supply — value?
- Venezuela (Bolivarian Republic of) ranks 11th out of 13 countries with data for 2023.
- Is all food groups — vitamin c supply — value rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 9.8%. The long-run trend across the full record is flat.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin C supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.