All food groups (excluding beverages) — Vitamin A supply (retinol) in Mongolia

Mongolia: All food groups (excluding beverages) — Vitamin A supply (retinol) was 3,563 μg/cap/d in 2023. ▲ Rising

Latest (2023)
3,563 μg/cap/d
Change on year
down 1.1%
World rank
1st
of 163 countries
All-time high
3,859 μg/cap/d
in 2020
All-time low
1,728 μg/cap/d
in 2010
Years of data
14
2010–2023

All food groups (excluding beverages) — Vitamin A supply (retinol) in Mongolia, 2010–2023

01.0k2.0k3.0k4.0k2010201620232010: 1.7k μg/cap/d2011: 1.8k μg/cap/d2012: 1.9k μg/cap/d2013: 2.1k μg/cap/d2014: 2.3k μg/cap/d2015: 2.8k μg/cap/d2016: 2.6k μg/cap/d2017: 2.6k μg/cap/d2018: 3.0k μg/cap/d2019: 3.1k μg/cap/d2020: 3.9k μg/cap/d2021: 2.9k μg/cap/d2022: 3.6k μg/cap/d2023: 3.6k μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for all food groups (excluding beverages) — vitamin a supply (retinol) in Mongolia is 3,563 μg/cap/d, measured in 2023.

That represents a change of down 1.1% on the previous year and up 68.5% over ten years.

Over the whole period, all food groups (excluding beverages) — vitamin a supply (retinol) in Mongolia peaked at 3,859 μg/cap/d in 2020 and was at its lowest, 1,728 μg/cap/d, in 2010.

Mongolia ranks 1st of 163 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups (excluding beverages) — Vitamin A supply (retinol) in Mongolia, year by year

Annual values for All food groups (excluding beverages) — Vitamin A supply (retinol equivalents) — Value in Mongolia, 2010 to 2023.
Year μg/cap/d Change
2010 1,728 μg/cap/d
2011 1,845 μg/cap/d +6.8%
2012 1,924 μg/cap/d +4.3%
2013 2,114 μg/cap/d +9.9%
2014 2,257 μg/cap/d +6.8%
2015 2,770 μg/cap/d +22.7%
2016 2,631 μg/cap/d -5.0%
2017 2,648 μg/cap/d +0.6%
2018 3,022 μg/cap/d +14.1%
2019 3,092 μg/cap/d +2.3%
2020 3,859 μg/cap/d +24.8%
2021 2,879 μg/cap/d -25.4%
2022 3,603 μg/cap/d +25.1%
2023 3,563 μg/cap/d -1.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,403 μg/cap/d 1,728 μg/cap/d 3,092 μg/cap/d 10
2020s 3,476 μg/cap/d 2,879 μg/cap/d 3,859 μg/cap/d 4

Countries ranked near Mongolia

  1. 2 Bosnia and Herzegovina 3,071 μg/cap/d compare
  2. 2 Viet Nam 2,254 μg/cap/d compare
  3. 3 Cabo Verde 961 μg/cap/d compare
  4. 3 Türkiye 1,427 μg/cap/d compare
  5. 3 Uzbekistan 2,832 μg/cap/d compare
  6. 4 China, mainland 2,464 μg/cap/d compare
  7. 4 Timor-Leste 1,289 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is all food groups (excluding beverages) — vitamin a supply (retinol) in Mongolia?
All food groups (excluding beverages) — vitamin a supply (retinol) in Mongolia was 3,563 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in Mongolia?
The highest recorded value was 3,859 μg/cap/d in 2020.
What is the lowest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in Mongolia?
The lowest recorded value was 1,728 μg/cap/d in 2010.
How does Mongolia rank for all food groups (excluding beverages) — vitamin a supply (retinol)?
Mongolia ranks 1st out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — vitamin a supply (retinol) rising or falling in Mongolia?
Over the last ten years it is up 68.5%. The long-run trend across the full record is rising.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Vitamin A supply (retinol) in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-vitamin-a-supply-retinol-equivalents-value/mongolia/

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About this data

Indicator
All food groups (excluding beverages) — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.