All food groups — Calcium supply — Value in Syrian Arab Republic
Syrian Arab Republic: All food groups — Calcium supply — Value was 556 mg/cap/d in 2023. ▼ Falling
All food groups — Calcium supply — Value in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, all food groups — calcium supply — value in Syrian Arab Republic stood at 556 mg/cap/d.
That represents a change of up 3.7% on the previous year and down 12.4% over ten years.
Over the whole period, all food groups — calcium supply — value in Syrian Arab Republic peaked at 697 mg/cap/d in 2018 and was at its lowest, 536 mg/cap/d, in 2022.
The long-run direction has been consistently falling across the 14 years of available data.
All food groups — Calcium supply — Value in Syrian Arab Republic, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 601 mg/cap/d | — |
| 2011 | 687 mg/cap/d | +14.3% |
| 2012 | 651 mg/cap/d | -5.2% |
| 2013 | 635 mg/cap/d | -2.5% |
| 2014 | 674 mg/cap/d | +6.1% |
| 2015 | 685 mg/cap/d | +1.6% |
| 2016 | 660 mg/cap/d | -3.6% |
| 2017 | 677 mg/cap/d | +2.6% |
| 2018 | 697 mg/cap/d | +3.0% |
| 2019 | 595 mg/cap/d | -14.6% |
| 2020 | 643 mg/cap/d | +8.1% |
| 2021 | 586 mg/cap/d | -8.9% |
| 2022 | 536 mg/cap/d | -8.5% |
| 2023 | 556 mg/cap/d | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 656.2 mg/cap/d | 595 mg/cap/d | 697 mg/cap/d | 10 |
| 2020s | 580.25 mg/cap/d | 536 mg/cap/d | 643 mg/cap/d | 4 |
Countries ranked near Syrian Arab Republic
- 3 Côte d'Ivoire 379 mg/cap/d compare
- 3 Iceland 1,739 mg/cap/d compare
- 3 Republic of Moldova 972 mg/cap/d compare
- 4 Estonia 1,734 mg/cap/d compare
- 4 Viet Nam 954 mg/cap/d compare
- 5 Luxembourg 1,687 mg/cap/d compare
- 5 Venezuela (Bolivarian Republic of) 640 mg/cap/d compare
- 6 Albania 1,639 mg/cap/d compare
- 6 United Republic of Tanzania 556 mg/cap/d compare
- 7 Finland 1,587 mg/cap/d compare
- 8 Belgium 1,566 mg/cap/d compare
- 8 Micronesia (Federated States of) 522 mg/cap/d compare
- 9 Bosnia and Herzegovina 1,562 mg/cap/d compare
- 9 Democratic People's Republic of Korea 518 mg/cap/d compare
More agriculture & rural data for Syrian Arab Republic
- Other vegetables, fresh n.e.c. — Production, annual growth rate -13.47 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 23.61 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 4.56 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -13.87 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -9.94 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -2.37 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -11.37 % change on previous year (2024)
- Potatoes — Production, annual growth rate 8.43 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate -1.25 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is all food groups — calcium supply — value in Syrian Arab Republic?
- All food groups — calcium supply — value in Syrian Arab Republic was 556 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — calcium supply — value recorded in Syrian Arab Republic?
- The highest recorded value was 697 mg/cap/d in 2018.
- What is the lowest all food groups — calcium supply — value recorded in Syrian Arab Republic?
- The lowest recorded value was 536 mg/cap/d in 2022.
- How does Syrian Arab Republic rank for all food groups — calcium supply — value?
- Syrian Arab Republic ranks 6th out of 13 countries with data for 2023.
- Is all food groups — calcium supply — value rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 12.4%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.