Alcoholic Beverages — Other uses in Polynesia
Polynesia: Alcoholic Beverages — Other uses was 0 1000 t in 2023. ▬ Flat
Alcoholic Beverages — Other uses in Polynesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, alcoholic beverages — other uses in Polynesia stood at 0 1000 t. That is the highest value across all 14 years on record.
Over the whole period, alcoholic beverages — other uses in Polynesia peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
That places Polynesia 130th out of 171 regions with data for 2023, putting it in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Polynesia
- 130 Qatar 0 1000 t compare
- 130 Bahrain 0 1000 t compare
- 130 Kiribati 0 1000 t compare
- 130 Comoros 0 1000 t compare
- 130 Djibouti 0 1000 t compare
- 130 Sao Tome and Principe 0 1000 t compare
- 130 Liberia 0 1000 t compare
- 130 Mauritania 0 1000 t compare
- 130 Saint Kitts and Nevis 0 1000 t compare
- 130 Gambia 0 1000 t compare
- 130 Solomon Islands 0 1000 t compare
- 130 Libya 0 1000 t compare
- 130 Vanuatu 0 1000 t compare
- 130 Suriname 0 1000 t compare
- 130 Maldives 0 1000 t compare
- 130 Saint Vincent and the Grenadines 0 1000 t compare
- 130 French Polynesia 0 1000 t compare
- 130 Samoa 0 1000 t compare
- 130 Grenada 0 1000 t compare
- 130 Bosnia and Herzegovina 0 1000 t compare
- 130 Bahamas 0 1000 t compare
- 130 Saint Lucia 0 1000 t compare
- 130 Niger 0 1000 t compare
- 130 New Caledonia 0 1000 t compare
- 130 Namibia 0 1000 t compare
- 130 Barbados 0 1000 t compare
- 130 Antigua and Barbuda 0 1000 t compare
- 130 Tunisia 0 1000 t compare
- 130 Nicaragua 0 1000 t compare
- 130 Bulgaria 0 1000 t compare
- 130 Belize 0 1000 t compare
- 130 Malta 0 1000 t compare
- 130 Fiji 0 1000 t compare
- 130 Botswana 0 1000 t compare
- 130 Hungary 0 1000 t compare
- 130 Bangladesh 0 1000 t compare
- 130 Cambodia 0 1000 t compare
- 130 Sri Lanka 0 1000 t compare
More agriculture & rural data for Polynesia
- Cabbages — Yield 13,722 kg/ha (2024)
- Unmanufactured tobacco — Area harvested 49 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 120,918 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 309.97 t (2024)
- Unmanufactured tobacco — Production 252.32 t (2024)
- Cabbages — Production 578.07 t (2024)
- Bananas — Area harvested 3,676 ha (2024)
- Vegetables Primary — Yield 4,002 kg/ha (2024)
- Vegetables Primary — Production 35,456 t (2024)
- Tomatoes — Production 1,684 t (2024)
Frequently asked questions
- What is alcoholic beverages — other uses in Polynesia?
- Alcoholic beverages — other uses in Polynesia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — other uses recorded in Polynesia?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest alcoholic beverages — other uses recorded in Polynesia?
- The lowest recorded value was 0 1000 t in 2010.
- How does Polynesia rank for alcoholic beverages — other uses?
- Polynesia ranks 130th out of 171 regions with data for 2023.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.