Yams — Food by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
105
Highest
21,000 1000 t
Nigeria
Lowest
0 1000 t
Lao People's Democratic Republic
Median
1 1000 t
Years covered
14
2010–2023
Data points
1,708

What the numbers show

Yams — Food is currently reported for 105 countries. The highest value is 21,000 1000 t in Nigeria; the lowest is 0 1000 t in Lao People's Democratic Republic.

The median across all reporting countries is 1 1000 t, and the mean is 334.72 1000 t.

Over the past decade 23 countries rose and 14 fell. The largest increase was in Comoros (up 525.0%), and the largest decrease in Grenada (down 100.0%).

Yams — Food: full country ranking

#Country LatestYear 10-year changeTrend
1 Nigeria 21,000 1000 t 2023 unchanged rising
2 Côte d'Ivoire 5,736 1000 t 2023 up 38.3% rising
3 Ghana 5,321 1000 t 2023 up 24.2% rising
4 Melanesia 405 1000 t 2023 up 9.2% rising
5 Cameroon 384 1000 t 2023 up 15.7% rising
6 Colombia 361 1000 t 2023 up 25.3% rising
7 Papua New Guinea 355 1000 t 2023 up 9.9% rising
8 Guinea 254 1000 t 2023 up 179.1% rising
9 Caribbean 206 1000 t 2023 down 73.0% volatile
10 Gabon 161 1000 t 2023 up 14.2% rising
11 Jamaica 143 1000 t 2023 up 25.4% rising
12 Brazil 127 1000 t 2023 up 8.5% rising
13 Senegal 113 1000 t 2023 volatile
14 Democratic Republic of the Congo 103 1000 t 2023 up 27.2% rising
15 Rwanda 51 1000 t 2023 up 27.5% rising
16 Venezuela (Bolivarian Republic of) 47 1000 t 2023 up 9.3% falling
17 Burkina Faso 46 1000 t 2023 down 30.3% falling
18 Solomon Islands 43 1000 t 2023 up 2.4% rising
19 Ethiopia 41 1000 t 2023 up 105.0% volatile
20 Dominican Republic 32 1000 t 2023 up 28.0% rising
21 Comoros 25 1000 t 2023 up 525.0% volatile
22 Cuba 19 1000 t 2019 down 94.8% volatile
22 Liberia 19 1000 t 2023 unchanged flat
24 Congo 15 1000 t 2023 up 7.1% rising
25 Panama 14 1000 t 2023 up 7.7% falling
25 United Kingdom of Great Britain and Northern Ireland 14 1000 t 2023 up 27.3% rising
27 Canada 13 1000 t 2023 down 13.3% rising
28 Philippines 12 1000 t 2023 down 14.3% falling
29 Haiti 10 1000 t 2023 down 96.3% volatile
30 United Republic of Tanzania 8 1000 t 2023 unchanged flat
31 Costa Rica 6 1000 t 2023 unchanged falling
31 Kenya 6 1000 t 2023 down 33.3% falling
31 Malaysia 6 1000 t 2023 up 200.0% volatile
34 China 5 1000 t 2023 up 400.0% volatile
34 Fiji 5 1000 t 2023 unchanged flat
34 France 5 1000 t 2023 unchanged rising
37 Niger 4 1000 t 2023 volatile
37 China, Taiwan Province of 4 1000 t 2023 up 300.0% rising
39 United Arab Emirates 3 1000 t 2023 unchanged falling
39 Mauritania 3 1000 t 2023 unchanged flat
39 Pakistan 3 1000 t 2023 volatile
39 Tonga 3 1000 t 2023 rising
39 Polynesia 3 1000 t 2023 down 40.0% falling
44 Sao Tome and Principe 2 1000 t 2023 unchanged flat
44 Netherlands (Kingdom of the) 2 1000 t 2023 down 33.3% volatile
46 Guyana 1 1000 t 2023 volatile
46 Italy 1 1000 t 2023 unchanged volatile
46 New Caledonia 1 1000 t 2023 unchanged falling
46 Nicaragua 1 1000 t 2023 unchanged falling
46 Oman 1 1000 t 2023 volatile
46 Qatar 1 1000 t 2023 flat
46 Australia and New Zealand 1 1000 t 2023 unchanged volatile
46 China, Macao SAR 1 1000 t 2023 volatile
54 Antigua and Barbuda 0 1000 t 2023 flat
54 Australia 0 1000 t 2023 volatile
54 Austria 0 1000 t 2023 flat
54 Belgium 0 1000 t 2023 volatile
54 Bahrain 0 1000 t 2023 volatile
54 Bahamas 0 1000 t 2023 flat
54 Belize 0 1000 t 2023 flat
54 Barbados 0 1000 t 2023 volatile
54 Botswana 0 1000 t 2023 flat
54 Switzerland 0 1000 t 2023 flat
54 Cyprus 0 1000 t 2023 flat
54 Germany 0 1000 t 2023 volatile
54 Denmark 0 1000 t 2023 flat
54 Spain 0 1000 t 2023 flat
54 Finland 0 1000 t 2023 flat
54 Guinea-Bissau 0 1000 t 2023 flat
54 Grenada 0 1000 t 2023 down 100.0% volatile
54 Honduras 0 1000 t 2023 flat
54 Indonesia 0 1000 t 2023 flat
54 Ireland 0 1000 t 2023 flat
54 Iceland 0 1000 t 2023 flat
54 Cambodia 0 1000 t 2023 flat
54 Saint Kitts and Nevis 0 1000 t 2023 flat
54 Lebanon 0 1000 t 2023 flat
54 Saint Lucia 0 1000 t 2023 down 100.0% volatile
54 Sri Lanka 0 1000 t 2023 flat
54 Lesotho 0 1000 t 2023 flat
54 Luxembourg 0 1000 t 2023 flat
54 Morocco 0 1000 t 2023 flat
54 Maldives 0 1000 t 2023 flat
54 Marshall Islands 0 1000 t 2023 flat
54 Malta 0 1000 t 2023 flat
54 Mozambique 0 1000 t 2023 flat
54 Malawi 0 1000 t 2023 flat
54 Namibia 0 1000 t 2023 flat
54 Norway 0 1000 t 2023 flat
54 New Zealand 0 1000 t 2023 volatile
54 Portugal 0 1000 t 2023 down 100.0% volatile
54 Romania 0 1000 t 2023 flat
54 Slovenia 0 1000 t 2023 flat
54 Sweden 0 1000 t 2023 flat
54 Thailand 0 1000 t 2023 flat
54 Trinidad and Tobago 0 1000 t 2023 flat
54 Ukraine 0 1000 t 2023 flat
54 Saint Vincent and the Grenadines 0 1000 t 2023 down 100.0% volatile
54 Samoa 0 1000 t 2023 down 100.0% volatile
54 Micronesia 0 1000 t 2023 flat
54 Timor-Leste 0 1000 t 2023 flat
54 Cabo Verde 0 1000 t 2023 flat
54 China, Hong Kong SAR 0 1000 t 2023 flat
54 Russian Federation 0 1000 t 2023 flat
54 Lao People's Democratic Republic 0 1000 t 2023 flat

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

About this data

Indicator
Yams — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 1,708 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.