Wool (Clean Eq.) — Production in Belarus

Belarus: Wool (Clean Eq.) — Production was 154 t in 2013. ◆ Volatile

Latest (2013)
154 t
Change on year
unchanged
World rank
96th
of 100 countries
All-time high
1,091 t
in 1992
All-time low
134 t
in 2010
Years of data
22
1992–2013

Wool (Clean Eq.) — Production in Belarus, 1992–2013

2004006008001.0k1992200220131992: 1.1k t1993: 933 t1994: 734 t1995: 634 t1996: 525 t1997: 429 t1998: 343 t1999: 310 t2000: 294 t2001: 261 t2002: 246 t2003: 218 t2004: 179 t2005: 147 t2006: 150 t2007: 146 t2008: 141 t2009: 138 t2010: 134 t2011: 138 t2012: 154 t2013: 154 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, wool (clean eq.) — production in Belarus stood at 154 t.

Compared with earlier readings it is down 29.4% over ten years.

Over the whole period, wool (clean eq.) — production in Belarus peaked at 1,091 t in 1992 and was at its lowest, 134 t, in 2010.

That places Belarus 96th out of 100 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 624.88 t 310 t 1,091 t 8
2000s 192 t 138 t 294 t 10
2010s 145 t 134 t 154 t 4

Countries ranked near Belarus

  1. 93 Sweden 243 t compare
  2. 94 Latvia 225 t compare
  3. 95 Malaysia 175 t compare
  4. 96 Finland 154 t compare
  5. 98 Malta 35 t compare
  6. 99 Luxembourg 16 t compare

See the full ranking of 129 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is wool (clean eq.) — production in Belarus?
Wool (clean eq.) — production in Belarus was 154 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest wool (clean eq.) — production recorded in Belarus?
The highest recorded value was 1,091 t in 1992.
What is the lowest wool (clean eq.) — production recorded in Belarus?
The lowest recorded value was 134 t in 2010.
How does Belarus rank for wool (clean eq.) — production?
Belarus ranks 96th out of 100 countries with data for 2013.
Is wool (clean eq.) — production rising or falling in Belarus?
Over the last ten years it is down 29.4%. The long-run trend across the full record is volatile.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wool (Clean Eq.) — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wool (Clean Eq.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,812 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.