Wool (Clean Eq.) — Import Quantity in Malawi

Malawi: Wool (Clean Eq.) — Import Quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Change on year
down 100.0%
World rank
94th
of 130 countries
All-time high
11 t
in 2008
All-time low
0 t
in 1961
Years of data
53
1961–2013

Wool (Clean Eq.) — Import Quantity in Malawi, 1961–2013

02.557.510196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Malawi recorded 0 t for wool (clean eq.) — import quantity in 2013. That is the lowest value across all 53 years on record.

The figure is down 100.0% on the previous year and down 100.0% over five years.

Over the whole period, wool (clean eq.) — import quantity in Malawi peaked at 11 t in 2008 and was at its lowest, 0 t, in 1961.

Malawi ranks 94th of 130 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 1 t 0 t 7 t 10
2000s 1.2 t 0 t 11 t 10
2010s 0.5 t 0 t 1 t 4

Countries ranked near Malawi

  1. 94 Albania 0 t compare
  2. 94 Algeria 0 t compare
  3. 94 Bangladesh 0 t compare
  4. 94 Bosnia and Herzegovina 0 t compare
  5. 94 Brunei Darussalam 0 t compare
  6. 94 China, Macao SAR 0 t compare
  7. 94 Croatia 0 t compare
  8. 94 Democratic People's Republic of Korea 0 t compare
  9. 94 Djibouti 0 t compare
  10. 94 El Salvador 0 t compare
  11. 94 Ethiopia 0 t compare
  12. 94 Ethiopia PDR 0 t compare
  13. 94 Finland 0 t compare
  14. 94 Georgia 0 t compare
  15. 94 Guatemala 0 t compare
  16. 94 Guinea 0 t compare
  17. 94 Iraq 0 t compare
  18. 94 Israel 0 t compare
  19. 94 Jamaica 0 t compare
  20. 94 Jordan 0 t compare
  21. 94 Kenya 0 t compare
  22. 94 Lebanon 0 t compare
  23. 94 Mali 0 t compare
  24. 94 Malta 0 t compare
  25. 94 Mongolia 0 t compare
  26. 94 Nicaragua 0 t compare
  27. 94 Paraguay 0 t compare
  28. 94 Saudi Arabia 0 t compare
  29. 94 Solomon Islands 0 t compare
  30. 94 Togo 0 t compare
  31. 94 Trinidad and Tobago 0 t compare
  32. 94 Uzbekistan 0 t compare
  33. 94 Venezuela (Bolivarian Republic of) 0 t compare
  34. 94 Zimbabwe 0 t compare
  35. 94 Caribbean 0 t compare
  36. 94 Melanesia 0 t compare

See the full ranking of 161 places →

More agriculture & rural data for Malawi

All data for Malawi →

Frequently asked questions

What is wool (clean eq.) — import quantity in Malawi?
Wool (clean eq.) — import quantity in Malawi was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest wool (clean eq.) — import quantity recorded in Malawi?
The highest recorded value was 11 t in 2008.
What is the lowest wool (clean eq.) — import quantity recorded in Malawi?
The lowest recorded value was 0 t in 1961.
How does Malawi rank for wool (clean eq.) — import quantity?
Malawi ranks 94th out of 130 countries with data for 2013.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wool (Clean Eq.) — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wool (Clean Eq.) — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
161 places, 7,582 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.