Wool (Clean Eq.) — Export Quantity in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Wool (Clean Eq.) — Export Quantity was 37,555 t in 2013. ▬ Flat

Latest (2013)
37,555 t
Change on year
up 31.8%
World rank
5th
of 113 countries
All-time high
48,930 t
in 1961
All-time low
24,200 t
in 1974
Years of data
53
1961–2013

Wool (Clean Eq.) — Export Quantity in United Kingdom of Great Britain and Northern Ireland, 1961–2013

010.0k20.0k30.0k40.0k50.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

United Kingdom of Great Britain and Northern Ireland recorded 37,555 t for wool (clean eq.) — export quantity in 2013.

The figure is up 31.8% on the previous year and down 7.5% over ten years.

Over the whole period, wool (clean eq.) — export quantity in United Kingdom of Great Britain and Northern Ireland peaked at 48,930 t in 1961 and was at its lowest, 24,200 t, in 1974.

United Kingdom of Great Britain and Northern Ireland ranks 5th of 113 countries on this measure, in the top 10%.

Wool (Clean Eq.) — Export Quantity in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Wool (Clean Eq.) — Export Quantity in United Kingdom of Great Britain and Northern Ireland, 1961 to 2013.
Year t Change
1961 48,930 t
1962 44,590 t -8.9%
1963 44,580 t -0.0%
1964 34,810 t -21.9%
1965 37,164 t +6.8%
1966 33,932 t -8.7%
1967 31,587 t -6.9%
1968 33,594 t +6.4%
1969 28,693 t -14.6%
1970 25,294 t -11.8%
1971 26,391 t +4.3%
1972 27,605 t +4.6%
1973 26,640 t -3.5%
1974 24,200 t -9.2%
1975 28,990 t +19.8%
1976 31,102 t +7.3%
1977 31,083 t -0.1%
1978 27,511 t -11.5%
1979 32,561 t +18.4%
1980 30,619 t -6.0%
1981 33,163 t +8.3%
1982 29,508 t -11.0%
1983 31,888 t +8.1%
1984 34,881 t +9.4%
1985 34,126 t -2.2%
1986 38,052 t +11.5%
1987 42,518 t +11.7%
1988 40,855 t -3.9%
1989 40,089 t -1.9%
1990 33,556 t -16.3%
1991 31,646 t -5.7%
1992 34,489 t +9.0%
1993 37,871 t +9.8%
1994 43,784 t +15.6%
1995 44,927 t +2.6%
1996 36,937 t -17.8%
1997 35,256 t -4.6%
1998 33,269 t -5.6%
1999 35,392 t +6.4%
2000 37,811 t +6.8%
2001 29,808 t -21.2%
2002 39,914 t +33.9%
2003 40,591 t +1.7%
2004 41,762 t +2.9%
2005 32,270 t -22.7%
2006 33,327 t +3.3%
2007 35,120 t +5.4%
2008 30,623 t -12.8%
2009 32,965 t +7.6%
2010 30,286 t -8.1%
2011 32,732 t +8.1%
2012 28,487 t -13.0%
2013 37,555 t +31.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 37,542 t 28,693 t 48,930 t 9
1970s 28,138 t 24,200 t 32,561 t 10
1980s 35,570 t 29,508 t 42,518 t 10
1990s 36,713 t 31,646 t 44,927 t 10
2000s 35,419 t 29,808 t 41,762 t 10
2010s 32,265 t 28,487 t 37,555 t 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 2 Australia 345,547 t compare
  2. 3 Iran (Islamic Republic of) 2,627 t compare
  3. 3 New Zealand 132,695 t compare
  4. 4 Republic of Moldova 503 t compare
  5. 4 South Africa 45,547 t compare
  6. 5 Bolivia (Plurinational State of) 45 t compare
  7. 6 Germany 22,881 t compare
  8. 7 United Republic of Tanzania 0 t compare
  9. 7 Uruguay 20,591 t compare
  10. 7 Venezuela (Bolivarian Republic of) 0 t compare
  11. 8 Romania 16,687 t compare

See the full ranking of 148 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is wool (clean eq.) — export quantity in United Kingdom of Great Britain and Northern Ireland?
Wool (clean eq.) — export quantity in United Kingdom of Great Britain and Northern Ireland was 37,555 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest wool (clean eq.) — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 48,930 t in 1961.
What is the lowest wool (clean eq.) — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 24,200 t in 1974.
How does United Kingdom of Great Britain and Northern Ireland rank for wool (clean eq.) — export quantity?
United Kingdom of Great Britain and Northern Ireland ranks 5th out of 113 countries with data for 2013.
Is wool (clean eq.) — export quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is down 7.5%. The long-run trend across the full record is flat.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wool (Clean Eq.) — Export Quantity. Statizoid updates them automatically from the source API.

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Wool (Clean Eq.) — Export Quantity in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/wool-clean-eq-export-quantity/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Wool (Clean Eq.) — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 6,851 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.