Wine — Food supply in Cote d'Ivoire
Cote d'Ivoire: Wine — Food supply was 61,861 million Kcal in 2023. ▲ Rising
Wine — Food supply in Cote d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for wine — food supply in Cote d'Ivoire is 61,861 million Kcal, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 32.2% on the previous year and up 165.0% over ten years.
Over the whole period, wine — food supply in Cote d'Ivoire peaked at 61,861 million Kcal in 2023 and was at its lowest, 19,245 million Kcal, in 2011.
Cote d'Ivoire ranks 38th of 191 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Wine — Food supply in Cote d'Ivoire, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 24,189 million Kcal | — |
| 2011 | 19,245 million Kcal | -20.4% |
| 2012 | 21,025 million Kcal | +9.3% |
| 2013 | 23,340 million Kcal | +11.0% |
| 2014 | 26,014 million Kcal | +11.5% |
| 2015 | 28,506 million Kcal | +9.6% |
| 2016 | 31,141 million Kcal | +9.2% |
| 2017 | 33,858 million Kcal | +8.7% |
| 2018 | 36,499 million Kcal | +7.8% |
| 2019 | 33,282 million Kcal | -8.8% |
| 2020 | 31,620 million Kcal | -5.0% |
| 2021 | 46,481 million Kcal | +47.0% |
| 2022 | 46,777 million Kcal | +0.6% |
| 2023 | 61,861 million Kcal | +32.2% |
Cote d'Ivoire compared with similar countries
- Cote d'Ivoire's 61,861 million Kcal is above the median for lower middle income countries, which is 2,373 million Kcal, 26.1× the median. (41 countries reporting)
- Cote d'Ivoire's 61,861 million Kcal is above the median for Sub-Saharan Africa, which is 2,922 million Kcal, 21.2× the median. (34 countries reporting)
Biggest year-on-year movements
Years where Wine — Food supply in Cote d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +47.0% | 31,620 million Kcal | 46,481 million Kcal |
| 2023 | +32.2% | 46,777 million Kcal | 61,861 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 27,710 million Kcal | 19,245 million Kcal | 36,499 million Kcal | 10 |
| 2020s | 46,685 million Kcal | 31,620 million Kcal | 61,861 million Kcal | 4 |
Countries ranked near Cote d'Ivoire
More agriculture & rural data for Cote d'Ivoire
- Agriculture, forestry, and fishing, value added (current US$), annual 21.06 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1676 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 511.31 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4545 units per person (2025)
- Share of GDP from agriculture 16.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.8% (2025)
- Agricultural raw materials exports 13.6% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is wine — food supply in Cote d'Ivoire?
- Wine — food supply in Cote d'Ivoire was 61,861 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wine — food supply recorded in Cote d'Ivoire?
- The highest recorded value was 61,861 million Kcal in 2023.
- What is the lowest wine — food supply recorded in Cote d'Ivoire?
- The lowest recorded value was 19,245 million Kcal in 2011.
- How does Cote d'Ivoire rank for wine — food supply?
- Cote d'Ivoire ranks 38th out of 191 countries with data for 2023.
- Is wine — food supply rising or falling in Cote d'Ivoire?
- Over the last ten years it is up 165.0%. The long-run trend across the full record is rising.
- Where does this Cote d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.