Wheat and products — Processing in Moldova
Moldova: Wheat and products — Processing was 156 1000 t in 2023. ▲ Rising
Wheat and products — Processing in Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for wheat and products — processing in Moldova is 156 1000 t, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 6.1% on the previous year and up 32.2% over ten years.
Over the whole period, wheat and products — processing in Moldova peaked at 156 1000 t in 2023 and was at its lowest, 106 1000 t, in 2010.
Moldova ranks 16th of 80 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Wheat and products — Processing in Moldova, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 106 1000 t | — |
| 2011 | 118 1000 t | +11.3% |
| 2012 | 117 1000 t | -0.8% |
| 2013 | 118 1000 t | +0.9% |
| 2014 | 149 1000 t | +26.3% |
| 2015 | 135 1000 t | -9.4% |
| 2016 | 139 1000 t | +3.0% |
| 2017 | 133 1000 t | -4.3% |
| 2018 | 128 1000 t | -3.8% |
| 2019 | 130 1000 t | +1.6% |
| 2020 | 122 1000 t | -6.2% |
| 2021 | 139 1000 t | +13.9% |
| 2022 | 147 1000 t | +5.8% |
| 2023 | 156 1000 t | +6.1% |
Moldova compared with similar countries
- Moldova's 156 1000 t is above the median for upper middle income countries, which is 16 1000 t, 9.8× the median. (21 countries reporting)
- Moldova's 156 1000 t is above the median for Europe & Central Asia, which is 97 1000 t, 1.6× the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 127.3 1000 t | 106 1000 t | 149 1000 t | 10 |
| 2020s | 141 1000 t | 122 1000 t | 156 1000 t | 4 |
Countries ranked near Moldova
- 13 New Zealand 219 1000 t compare
- 14 Bulgaria 206 1000 t compare
- 15 Germany 184 1000 t compare
- 16 Republic of Moldova 156 1000 t compare
- 18 United States 154 1000 t compare
- 19 Azerbaijan 134 1000 t compare
More agriculture & rural data for Moldova
- Agriculture, forestry, and fishing, value added (current US$), annual 13.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0738 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.96 current US$ per person (2025)
- Rural population, annual growth rate -2.12 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5627 units per person (2025)
- Share of GDP from agriculture 7.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.4% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is wheat and products — processing in Moldova?
- Wheat and products — processing in Moldova was 156 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — processing recorded in Moldova?
- The highest recorded value was 156 1000 t in 2023.
- What is the lowest wheat and products — processing recorded in Moldova?
- The lowest recorded value was 106 1000 t in 2010.
- How does Moldova rank for wheat and products — processing?
- Moldova ranks 16th out of 80 countries with data for 2023.
- Is wheat and products — processing rising or falling in Moldova?
- Over the last ten years it is up 32.2%. The long-run trend across the full record is rising.
- Where does this Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.