Wheat and products — Processing in Germany
Germany: Wheat and products — Processing was 184 1000 t in 2023. ▲ Rising
Wheat and products — Processing in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Germany recorded 184 1000 t for wheat and products — processing in 2023.
The figure is up 30.5% on the previous year and up 116.5% over ten years.
Over the whole period, wheat and products — processing in Germany peaked at 192 1000 t in 2020 and was at its lowest, 43 1000 t, in 2019.
Germany ranks 15th of 80 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Wheat and products — Processing in Germany, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 97 1000 t | — |
| 2011 | 84 1000 t | -13.4% |
| 2012 | 84 1000 t | +0.0% |
| 2013 | 85 1000 t | +1.2% |
| 2014 | 87 1000 t | +2.4% |
| 2015 | 92 1000 t | +5.7% |
| 2016 | 100 1000 t | +8.7% |
| 2017 | 99 1000 t | -1.0% |
| 2018 | 113 1000 t | +14.1% |
| 2019 | 43 1000 t | -61.9% |
| 2020 | 192 1000 t | +346.5% |
| 2021 | 175 1000 t | -8.9% |
| 2022 | 141 1000 t | -19.4% |
| 2023 | 184 1000 t | +30.5% |
Germany compared with similar countries
- Germany's 184 1000 t is above the median for high income countries, which is 88.5 1000 t, 2.1× the median. (30 countries reporting)
- Germany's 184 1000 t is above the median for Europe & Central Asia, which is 97 1000 t, 1.9× the median. (35 countries reporting)
Biggest year-on-year movements
Years where Wheat and products — Processing in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +346.5% | 43 1000 t | 192 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 88.4 1000 t | 43 1000 t | 113 1000 t | 10 |
| 2020s | 173 1000 t | 141 1000 t | 192 1000 t | 4 |
Countries ranked near Germany
- 12 Hungary 230 1000 t compare
- 13 New Zealand 219 1000 t compare
- 14 Bulgaria 206 1000 t compare
- 16 Republic of Moldova 156 1000 t compare
- 16 Moldova 156 1000 t compare
- 18 United States 154 1000 t compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is wheat and products — processing in Germany?
- Wheat and products — processing in Germany was 184 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — processing recorded in Germany?
- The highest recorded value was 192 1000 t in 2020.
- What is the lowest wheat and products — processing recorded in Germany?
- The lowest recorded value was 43 1000 t in 2019.
- How does Germany rank for wheat and products — processing?
- Germany ranks 15th out of 80 countries with data for 2023.
- Is wheat and products — processing rising or falling in Germany?
- Over the last ten years it is up 116.5%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.