Wheat and products — Import quantity in Albania

Albania: Wheat and products — Import quantity was 292 1000 t in 2023. ▼ Falling

Latest (2023)
292 1000 t
Change on year
up 21.7%
World rank
114th
of 182 countries
All-time high
487 1000 t
in 2011
All-time low
206 1000 t
in 2021
Years of data
14
2010–2023

Wheat and products — Import quantity in Albania, 2010–2023

01002003004005002010201620232010: 448 1000 t2011: 487 1000 t2012: 445 1000 t2013: 458 1000 t2014: 443 1000 t2015: 438 1000 t2016: 466 1000 t2017: 370 1000 t2018: 380 1000 t2019: 398 1000 t2020: 397 1000 t2021: 206 1000 t2022: 240 1000 t2023: 292 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for wheat and products — import quantity in Albania is 292 1000 t, measured in 2023.

That represents a change of up 21.7% on the previous year and down 36.2% over ten years.

Over the whole period, wheat and products — import quantity in Albania peaked at 487 1000 t in 2011 and was at its lowest, 206 1000 t, in 2021.

Albania ranks 114th of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 433.3 1000 t 370 1000 t 487 1000 t 10
2020s 283.75 1000 t 206 1000 t 397 1000 t 4

Countries ranked near Albania

  1. 111 Libya 317 1000 t compare
  2. 112 Russian Federation 313 1000 t compare
  3. 113 Nicaragua 294 1000 t compare
  4. 115 Congo 285 1000 t compare
  5. 116 Niger 270 1000 t compare
  6. 117 Bolivia (Plurinational State of) 269 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is wheat and products — import quantity in Albania?
Wheat and products — import quantity in Albania was 292 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — import quantity recorded in Albania?
The highest recorded value was 487 1000 t in 2011.
What is the lowest wheat and products — import quantity recorded in Albania?
The lowest recorded value was 206 1000 t in 2021.
How does Albania rank for wheat and products — import quantity?
Albania ranks 114th out of 182 countries with data for 2023.
Is wheat and products — import quantity rising or falling in Albania?
Over the last ten years it is down 36.2%. The long-run trend across the full record is falling.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Import quantity. Statizoid updates them automatically from the source API.

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Wheat and products — Import quantity in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-import-quantity/albania/

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About this data

Indicator
Wheat and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.