Wheat and products — Food supply in Northern Europe
Northern Europe: Wheat and products — Food supply was 787.07 kcal/cap/d in 2023. ▲ Rising
Wheat and products — Food supply in Northern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, wheat and products — food supply in Northern Europe stood at 787.07 kcal/cap/d. That is the highest value across all 14 years on record.
That represents a change of up 4.3% on the previous year and up 10.5% over ten years.
Over the whole period, wheat and products — food supply in Northern Europe peaked at 787.07 kcal/cap/d in 2023 and was at its lowest, 700.91 kcal/cap/d, in 2011.
Northern Europe ranks 7th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Wheat and products — Food supply in Northern Europe, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 716.18 kcal/cap/d | — |
| 2011 | 700.91 kcal/cap/d | -2.1% |
| 2012 | 712.25 kcal/cap/d | +1.6% |
| 2013 | 712.11 kcal/cap/d | -0.0% |
| 2014 | 731.62 kcal/cap/d | +2.7% |
| 2015 | 751.14 kcal/cap/d | +2.7% |
| 2016 | 760.74 kcal/cap/d | +1.3% |
| 2017 | 760.7 kcal/cap/d | -0.0% |
| 2018 | 783.05 kcal/cap/d | +2.9% |
| 2019 | 745.9 kcal/cap/d | -4.7% |
| 2020 | 745.68 kcal/cap/d | -0.0% |
| 2021 | 726.1 kcal/cap/d | -2.6% |
| 2022 | 754.3 kcal/cap/d | +3.9% |
| 2023 | 787.07 kcal/cap/d | +4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 737.46 kcal/cap/d | 700.91 kcal/cap/d | 783.05 kcal/cap/d | 10 |
| 2020s | 753.29 kcal/cap/d | 726.1 kcal/cap/d | 787.07 kcal/cap/d | 4 |
Countries ranked near Northern Europe
- 4 Afghanistan 1,370 kcal/cap/d compare
- 4 Republic of Moldova 800 kcal/cap/d compare
- 5 Morocco 1,361 kcal/cap/d compare
- 5 Polynesia 602.51 kcal/cap/d compare
- 6 Algeria 1,267 kcal/cap/d compare
- 7 Micronesia 370.74 kcal/cap/d compare
- 7 Turkmenistan 1,212 kcal/cap/d compare
- 8 Tajikistan 1,135 kcal/cap/d compare
- 8 Venezuela (Bolivarian Republic of) 329.97 kcal/cap/d compare
- 9 Uzbekistan 1,128 kcal/cap/d compare
- 10 Bolivia (Plurinational State of) 302.81 kcal/cap/d compare
- 10 Iraq 1,098 kcal/cap/d compare
More agriculture & rural data for Northern Europe
- Meat, Poultry — Production, annual growth rate 1.73 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -1.48 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -3.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -1.65 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.61 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.24 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 3.77 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.41 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 5.25 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -13.09 % change on previous year (2024)
Frequently asked questions
- What is wheat and products — food supply in Northern Europe?
- Wheat and products — food supply in Northern Europe was 787.07 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — food supply recorded in Northern Europe?
- The highest recorded value was 787.07 kcal/cap/d in 2023.
- What is the lowest wheat and products — food supply recorded in Northern Europe?
- The lowest recorded value was 700.91 kcal/cap/d in 2011.
- How does Northern Europe rank for wheat and products — food supply?
- Northern Europe ranks 7th out of 29 groups with data for 2023.
- Is wheat and products — food supply rising or falling in Northern Europe?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.