Wheat and products — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Wheat and products — Domestic supply quantity was 18,194 1000 t in 2023. ▲ Rising

Latest (2023)
18,194 1000 t
Change on year
up 1.5%
World rank
8th
of 164 countries
All-time high
18,618 1000 t
in 2018
All-time low
15,819 1000 t
in 2011
Years of data
14
2010–2023

Wheat and products — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, 2010–2023

05.0k10.0k15.0k20.0k2010201620232010: 16.2k 1000 t2011: 15.8k 1000 t2012: 18.2k 1000 t2013: 18.4k 1000 t2014: 17.0k 1000 t2015: 17.5k 1000 t2016: 17.7k 1000 t2017: 18.0k 1000 t2018: 18.6k 1000 t2019: 17.6k 1000 t2020: 17.9k 1000 t2021: 16.5k 1000 t2022: 17.9k 1000 t2023: 18.2k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wheat and products — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland stood at 18,194 1000 t.

That represents a change of up 1.5% on the previous year and down 1.2% over ten years.

Over the whole period, wheat and products — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland peaked at 18,618 1000 t in 2018 and was at its lowest, 15,819 1000 t, in 2011.

That places United Kingdom of Great Britain and Northern Ireland 8th out of 164 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Wheat and products — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Wheat and products — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, 2010 to 2023.
Year 1000 t Change
2010 16,155 1000 t
2011 15,819 1000 t -2.1%
2012 18,151 1000 t +14.7%
2013 18,421 1000 t +1.5%
2014 17,027 1000 t -7.6%
2015 17,498 1000 t +2.8%
2016 17,748 1000 t +1.4%
2017 18,004 1000 t +1.4%
2018 18,618 1000 t +3.4%
2019 17,632 1000 t -5.3%
2020 17,927 1000 t +1.7%
2021 16,516 1000 t -7.9%
2022 17,929 1000 t +8.6%
2023 18,194 1000 t +1.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 17,507 1000 t 15,819 1000 t 18,618 1000 t 10
2020s 17,642 1000 t 16,516 1000 t 18,194 1000 t 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 5 Pakistan 29,227 1000 t compare
  2. 5 Viet Nam 5,417 1000 t compare
  3. 6 Germany 20,387 1000 t compare
  4. 6 Syrian Arab Republic 5,033 1000 t compare
  5. 7 France 18,810 1000 t compare
  6. 9 Egypt 18,008 1000 t compare
  7. 9 Venezuela (Bolivarian Republic of) 1,334 1000 t compare
  8. 10 Spain 13,691 1000 t compare
  9. 10 United Republic of Tanzania 1,063 1000 t compare
  10. 11 Bolivia (Plurinational State of) 636 1000 t compare
  11. 11 Australia and New Zealand 12,685 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is wheat and products — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland?
Wheat and products — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland was 18,194 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — domestic supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 18,618 1000 t in 2018.
What is the lowest wheat and products — domestic supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 15,819 1000 t in 2011.
How does United Kingdom of Great Britain and Northern Ireland rank for wheat and products — domestic supply quantity?
United Kingdom of Great Britain and Northern Ireland ranks 8th out of 164 countries with data for 2023.
Is wheat and products — domestic supply quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is down 1.2%. The long-run trend across the full record is rising.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Wheat and products — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-domestic-supply-quantity/united-kingdom-of-great-britain-and-northern-ireland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/wheat-and-products-domestic-supply-quantity/united-kingdom-of-great-britain-and-northern-ireland/">Wheat and products — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland</a> — Statizoid

About this data

Indicator
Wheat and products — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.