Vegetal Products — Food supply in Micronesia (Federated States of)
Micronesia (Federated States of): Vegetal Products — Food supply was 2,173 kcal/cap/d in 2023. ▼ Falling
Vegetal Products — Food supply in Micronesia (Federated States of), 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for vegetal products — food supply in Micronesia (Federated States of) is 2,173 kcal/cap/d, measured in 2023. That is the lowest value across all 5 years on record.
The figure is down 4.5% on the previous year and down 6.6% over five years.
That places Micronesia (Federated States of) 13th out of 20 countries with data for 2023, putting it in the middle of the range.
Vegetal Products — Food supply in Micronesia (Federated States of), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2019 | 2,327 kcal/cap/d | — |
| 2020 | 2,299 kcal/cap/d | -1.2% |
| 2021 | 2,303 kcal/cap/d | +0.2% |
| 2022 | 2,276 kcal/cap/d | -1.2% |
| 2023 | 2,173 kcal/cap/d | -4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,327 kcal/cap/d | 2,327 kcal/cap/d | 2,327 kcal/cap/d | 1 |
| 2020s | 2,263 kcal/cap/d | 2,173 kcal/cap/d | 2,303 kcal/cap/d | 4 |
Countries ranked near Micronesia (Federated States of)
- 10 China, mainland 2,830 kcal/cap/d compare
- 11 China 2,816 kcal/cap/d compare
- 11 Polynesia 2,228 kcal/cap/d compare
- 12 Bosnia and Herzegovina 2,808 kcal/cap/d compare
- 13 Guinea 2,806 kcal/cap/d compare
- 14 Egypt 2,803 kcal/cap/d compare
- 15 Cuba 2,796 kcal/cap/d
- 15 Timor-Leste 2,018 kcal/cap/d compare
- 16 Democratic Republic of the Congo 1,982 kcal/cap/d compare
- 16 Italy 2,772 kcal/cap/d compare
More agriculture & rural data for Micronesia (Federated States of)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.01 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 0.0705 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -0.0832 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.1449 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.01 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 2.56 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.51 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.192 % change on previous year (2024)
Frequently asked questions
- What is vegetal products — food supply in Micronesia (Federated States of)?
- Vegetal products — food supply in Micronesia (Federated States of) was 2,173 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetal products — food supply recorded in Micronesia (Federated States of)?
- The highest recorded value was 2,327 kcal/cap/d in 2019.
- What is the lowest vegetal products — food supply recorded in Micronesia (Federated States of)?
- The lowest recorded value was 2,173 kcal/cap/d in 2023.
- How does Micronesia (Federated States of) rank for vegetal products — food supply?
- Micronesia (Federated States of) ranks 13th out of 20 countries with data for 2023.
- Where does this Micronesia (Federated States of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetal Products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.