Vegetables Primary — Yield in Fiji
Fiji: Vegetables Primary — Yield was 9,621 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Fiji, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Fiji stood at 9,621 kg/ha.
That represents a change of up 2.3% on the previous year and up 7.9% over ten years.
Over the whole period, vegetables primary — yield in Fiji peaked at 10,331 kg/ha in 2018 and was at its lowest, 1,946 kg/ha, in 1983.
That places Fiji 135th out of 191 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Fiji, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,702 kg/ha | — |
| 1962 | 6,429 kg/ha | -4.1% |
| 1963 | 6,300 kg/ha | -2.0% |
| 1964 | 6,176 kg/ha | -2.0% |
| 1965 | 5,943 kg/ha | -3.8% |
| 1966 | 5,833 kg/ha | -1.9% |
| 1967 | 5,364 kg/ha | -8.1% |
| 1968 | 5,702 kg/ha | +6.3% |
| 1969 | 5,678 kg/ha | -0.4% |
| 1970 | 5,656 kg/ha | -0.4% |
| 1971 | 6,058 kg/ha | +7.1% |
| 1972 | 5,391 kg/ha | -11.0% |
| 1973 | 5,530 kg/ha | +2.6% |
| 1974 | 5,662 kg/ha | +2.4% |
| 1975 | 5,845 kg/ha | +3.2% |
| 1976 | 5,903 kg/ha | +1.0% |
| 1977 | 5,822 kg/ha | -1.4% |
| 1978 | 6,333 kg/ha | +8.8% |
| 1979 | 4,934 kg/ha | -22.1% |
| 1980 | 4,177 kg/ha | -15.3% |
| 1981 | 3,230 kg/ha | -22.7% |
| 1982 | 3,452 kg/ha | +6.9% |
| 1983 | 1,946 kg/ha | -43.6% |
| 1984 | 7,953 kg/ha | +308.6% |
| 1985 | 7,988 kg/ha | +0.4% |
| 1986 | 6,426 kg/ha | -19.6% |
| 1987 | 7,520 kg/ha | +17.0% |
| 1988 | 7,272 kg/ha | -3.3% |
| 1989 | 7,665 kg/ha | +5.4% |
| 1990 | 6,602 kg/ha | -13.9% |
| 1991 | 7,110 kg/ha | +7.7% |
| 1992 | 7,928 kg/ha | +11.5% |
| 1993 | 10,058 kg/ha | +26.9% |
| 1994 | 7,781 kg/ha | -22.6% |
| 1995 | 7,772 kg/ha | -0.1% |
| 1996 | 7,627 kg/ha | -1.9% |
| 1997 | 7,902 kg/ha | +3.6% |
| 1998 | 7,387 kg/ha | -6.5% |
| 1999 | 7,136 kg/ha | -3.4% |
| 2000 | 7,270 kg/ha | +1.9% |
| 2001 | 7,409 kg/ha | +1.9% |
| 2002 | 7,654 kg/ha | +3.3% |
| 2003 | 7,714 kg/ha | +0.8% |
| 2004 | 7,806 kg/ha | +1.2% |
| 2005 | 7,868 kg/ha | +0.8% |
| 2006 | 7,940 kg/ha | +0.9% |
| 2007 | 7,940 kg/ha | +0.0% |
| 2008 | 8,329 kg/ha | +4.9% |
| 2009 | 8,626 kg/ha | +3.6% |
| 2010 | 8,100 kg/ha | -6.1% |
| 2011 | 9,056 kg/ha | +11.8% |
| 2012 | 8,309 kg/ha | -8.2% |
| 2013 | 9,166 kg/ha | +10.3% |
| 2014 | 8,916 kg/ha | -2.7% |
| 2015 | 9,511 kg/ha | +6.7% |
| 2016 | 9,692 kg/ha | +1.9% |
| 2017 | 9,922 kg/ha | +2.4% |
| 2018 | 10,331 kg/ha | +4.1% |
| 2019 | 10,236 kg/ha | -0.9% |
| 2020 | 9,770 kg/ha | -4.6% |
| 2021 | 9,660 kg/ha | -1.1% |
| 2022 | 7,545 kg/ha | -21.9% |
| 2023 | 9,403 kg/ha | +24.6% |
| 2024 | 9,621 kg/ha | +2.3% |
Fiji compared with similar countries
- Fiji's 9,621 kg/ha is below the median for upper middle income countries, which is 14,535 kg/ha, 66% of the median. (50 countries reporting)
- Fiji's 9,621 kg/ha is below the median for East Asia & Pacific, which is 12,603 kg/ha, 76% of the median. (23 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Yield in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +308.6% | 1,946 kg/ha | 7,953 kg/ha |
| 1983 | -43.6% | 3,452 kg/ha | 1,946 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,014 kg/ha | 5,364 kg/ha | 6,702 kg/ha | 9 |
| 1970s | 5,713 kg/ha | 4,934 kg/ha | 6,333 kg/ha | 10 |
| 1980s | 5,763 kg/ha | 1,946 kg/ha | 7,988 kg/ha | 10 |
| 1990s | 7,730 kg/ha | 6,602 kg/ha | 10,058 kg/ha | 10 |
| 2000s | 7,856 kg/ha | 7,270 kg/ha | 8,626 kg/ha | 10 |
| 2010s | 9,324 kg/ha | 8,100 kg/ha | 10,331 kg/ha | 10 |
| 2020s | 9,199 kg/ha | 7,545 kg/ha | 9,770 kg/ha | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is vegetables primary — yield in Fiji?
- Vegetables primary — yield in Fiji was 9,621 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Fiji?
- The highest recorded value was 10,331 kg/ha in 2018.
- What is the lowest vegetables primary — yield recorded in Fiji?
- The lowest recorded value was 1,946 kg/ha in 1983.
- How does Fiji rank for vegetables primary — yield?
- Fiji ranks 135th out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Fiji?
- Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.