Fiji vs Ghana: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Fiji
- Ghana
How they compare
Fiji currently reports 9,621 kg/ha against 9,591 kg/ha in Ghana, a difference of 30 kg/ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 171st and Ghana ranks 173rd of 251 countries.
Across the 7 decades both report, Fiji averaged higher in 6 and Ghana in 1.
Head to head by decade
| Decade | Fiji | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,014 kg/ha | 3,490 kg/ha | 2,524 kg/ha | Fiji |
| 1970s | 5,713 kg/ha | 4,069 kg/ha | 1,645 kg/ha | Fiji |
| 1980s | 5,763 kg/ha | 4,025 kg/ha | 1,738 kg/ha | Fiji |
| 1990s | 7,730 kg/ha | 5,008 kg/ha | 2,723 kg/ha | Fiji |
| 2000s | 7,856 kg/ha | 5,744 kg/ha | 2,112 kg/ha | Fiji |
| 2010s | 9,324 kg/ha | 9,201 kg/ha | 122.67 kg/ha | Fiji |
| 2020s | 9,199 kg/ha | 9,616 kg/ha | 416.96 kg/ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Fiji or Ghana?
- Fiji, at 9,621 kg/ha against 9,591 kg/ha in Ghana as of 2024.
- What is the difference in vegetables primary — yield between Fiji and Ghana?
- 30 kg/ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Ghana rank globally for vegetables primary — yield?
- Fiji ranks 171st and Ghana ranks 173rd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.